SERRANO HAM AND MANCHEGO CHEESE PLATE
Provided by Michael Chiarello : Food Network
Categories appetizer
Time 10m
Yield 6 to 8 servings
Number Of Ingredients 4
Steps:
- Slice manchego into thin pieces, about the same size as the ham.
- Cut both the serrano and manchego into desired sized pieces.
- Alternating the serrano and manchego, arrange the slices attractively around the platter. Can be assembled up to this point a day ahead and refrigerated overnight. Bring to room temperature before serving.
- Drizzle with extra-virgin olive oil and garnish with pepper, if desired.
- Serve family style, giving each guest an appetizer plate and fork.
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Azeem Xp
[email protected]This is a great recipe for a party. It's easy to make ahead of time and it's always a crowd-pleaser.
Saahil Yarmiya
[email protected]I love the presentation of this dish. It's so elegant and beautiful.
Riyarth Mahar
[email protected]This is a great recipe for a light lunch or snack. It's filling and satisfying, but it's not too heavy.
Noor Sabah
[email protected]I'm not a big fan of ham, but I loved this recipe. The ham was salty and flavorful, and the cheese was creamy and smooth.
Kuwait Kwt
[email protected]This is a great recipe for beginners. It's so easy to make and it's always a success.
AliHassan Shakeel Ahmad
[email protected]I love how versatile this recipe is. You can add or remove ingredients to suit your own taste.
reader gaming
[email protected]This is a great recipe for a special occasion. It's elegant and delicious.
Prince tv
[email protected]I've never had Serrano ham before, but I loved it in this recipe. It's so flavorful and pairs perfectly with the Manchego cheese.
arshad kham
[email protected]This recipe is perfect for a picnic or a potluck. It's easy to transport and it's always a hit.
Farah Omar
[email protected]I love the way the Manchego cheese melts in my mouth. It's so creamy and delicious.
Atinuke Kings
[email protected]This is a great way to use up leftover ham. I always have some leftover ham after a holiday meal and this is a great way to use it up.
Cathrine Green
[email protected]I've made this recipe a few times now and it's always a hit. It's so simple to make and it's always delicious.
Joanne Armitage
[email protected]This is a great recipe for a party. It's easy to make ahead of time and it's always a crowd-pleaser.
Puku Limbu Rai
[email protected]I made this for my friends and they loved it. They couldn't stop talking about how delicious it was.
Gabriel Matei
[email protected]The combination of the salty ham and the creamy cheese is heavenly. I could eat this every day!
baniez bea
[email protected]I love how easy this recipe is to make. It's perfect for a quick and easy appetizer or snack.
Peyton Gabrielli
[email protected]This Serrano ham and Manchego cheese plate was a huge hit at my party! The flavors were incredible and the presentation was beautiful. I will definitely be making this again.