SERIOUS VANILLA ICE CREAM
The secret to Alton Brown's Serious Vanilla Ice Cream recipe from Good Eats on Food Network: two tablespoons of peach preserves and a whole vanilla bean.
Provided by Alton Brown
Categories dessert
Time 11h
Yield 1 quart
Number Of Ingredients 5
Steps:
- Combine all ingredients (including the bean and its pulp) in a large saucepan and place over medium heat. Attach a frying or candy thermometer to inside of pan. (see note below) Stirring occasionally, bring the mixture to 170 degrees F. Remove from heat and allow to cool slightly. Remove the hull of the vanilla bean, pour mixture into lidded container and refrigerate mixture overnight to mellow flavors and texture.
- Freeze mixture in ice cream freezer according to unit's instructions. The mixture will not freeze hard in the machine. Once the volume has increased by 1/2 to 3/4 times, and reached a soft serve consistency, spoon the mixture back into a lidded container and harden in the freezer at least 1 hour before serving.
- NOTE: If you do not have a thermometer, bring the mixture just barely to a simmer. As soon as you see a bubble hit the surface, remove it from the heat. Do not let it boil.
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Laltv Tech
[email protected]This recipe is not bad, but it's not great either.
Animated Area
[email protected]This ice cream is just okay.
Seth Timmer
[email protected]I would not recommend this recipe to others.
Gohar Zamn
[email protected]I don't think this ice cream is worth the effort.
Helen Martinez
[email protected]This recipe is a bit too time-consuming for me.
Skortdan
[email protected]I'm not sure what went wrong, but my ice cream turned out icy.
Andrea Crawford
[email protected]I think this recipe would be better with a different type of vanilla extract.
Pankaj Ad
[email protected]The ice cream didn't turn out as creamy as I would have liked.
Nawaz Nawaz
[email protected]I found the instructions to be a bit confusing.
isaiah landry
[email protected]This ice cream is a bit too sweet for my taste.
ChArslan Munawar
[email protected]I made this ice cream for my kids and they loved it. It's definitely a new family favorite.
Fyopo Kappata
[email protected]This ice cream is so easy to make. I didn't even need an ice cream maker.
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[email protected]I love that this recipe uses real vanilla beans. It makes the ice cream so much more flavorful.
Abl Baba
[email protected]This ice cream is perfect for a hot summer day. It's so refreshing and delicious.
Eyamin Hasanmunna
[email protected]I'm not usually a fan of vanilla ice cream, but this recipe changed my mind. It's so good!
rahulislam rubel
[email protected]This is the best vanilla ice cream I've ever had. It's so creamy and flavorful.
Richard Farrell's
[email protected]I made this ice cream for a party and it was a huge hit! Everyone loved it.
Adrienne Everage
[email protected]This ice cream is delicious! It's the perfect balance of sweetness and creaminess.
AREWA EAGLE MEDIA TV
[email protected]I've tried many vanilla ice cream recipes, but this one is by far the best. It's so simple to make and the flavor is out of this world.
Glenn Crolly
[email protected]This vanilla ice cream recipe is a keeper! It's so easy to make and the results are amazing. The ice cream is creamy, smooth, and has the perfect vanilla flavor.