SERBIAN PLJESKAVICA (HAMBURGERS)
Pljeskavica (PLYESS-kah-vee-tsah) are Serbian hamburgers popular in one form or another throughout the Balkans. The name for these meat patties comes from pljesak, a word meaning "to clap the hands," the motion used to form these thin, large burgers. They can be made with any combination of pork, lamb and beef and can be grilled,...
Provided by Heather Trice
Categories Burgers
Time 30m
Number Of Ingredients 7
Steps:
- 1. Mix together all ingredients until thoroughly combined. Refrigerate for several hours for flavors to meld and mixture to firm.
- 2. Heat grill. Using slightly dampened hands, divide meat mixture into 6 portions. Form into thin patties, 9 inches by 1/2 inch or about the size of a small dinner plate.
- 3. Grill, broil or pan fry pljeskavica about 7 minutes per side. Indoor grills work well, too. Serve with green onions or chopped raw onion, tomatoes, pogacha and Serbian potato salad or cole slaw on the side. Some Serbs place the patty on a large bun like an American hamburger.
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MD Zzaman
[email protected]I'm definitely going to be making these burgers again. They're so delicious and they're perfect for a summer cookout.
Asiamah Dickson
[email protected]I've made these burgers a few times now and they're always a hit. They're so easy to make and they taste amazing.
MdEmon Kahan
[email protected]These burgers were a bit too spicy for my taste, but they were still good.
RK RAKIB
[email protected]I'm not usually a fan of burgers, but these were really good. The flavors were great and they were cooked perfectly.
Squiz Tube
[email protected]I made these burgers for a tailgate party and they were a huge hit. Everyone loved them!
JyLeah Fitch
[email protected]These burgers were amazing! The perfect combination of spices and the meat was cooked to perfection.
Azee Lyari
[email protected]I tried this recipe and the burgers were dry and overcooked. I think I'll stick to my old recipe.
Travys Vulgamore
[email protected]I've been making these burgers for years and they're always a hit. They're so juicy and flavorful.
Faisal Shahul
[email protected]The recipe was easy to follow and the burgers were delicious. I'll definitely be making these again.
odey vincent
[email protected]I made these burgers for my friends and they all raved about them. They said they were the best burgers they'd ever had.
Bill Oldham
[email protected]These burgers were a bit too greasy for my taste.
Jordan Swòòsh
[email protected]I'm not a big fan of burgers, but these were really good. The spices were just right and they were cooked perfectly.
Pakistani Gamer
[email protected]I followed the recipe exactly and the burgers turned out perfectly. They were so juicy and flavorful.
Saqib wali
[email protected]I tried this recipe and it was a disaster. The burgers were dry and flavorless.
Emilee Mosley
[email protected]These burgers were delicious! I made them for a party and everyone loved them.
Adnan Ali Khan
[email protected]I've made these burgers a few times now and they're always a crowd-pleaser. The combination of spices is perfect and they're so juicy.
Carson Stephen
[email protected]These Serbian Pljeskavica Hamburgers were a hit with my family! The flavors were amazing and the texture was perfect.