SENSEI'S JAPANESE SWEET & SOUR SAUCE
I like this a lot better than those recipes that call for pineapple juice. I got it from my Japanese Sensei at school. It's very nummy-yummy.
Provided by S.E. Howard
Categories Sauces
Time 11m
Yield 1 (about) cup of sauce
Number Of Ingredients 8
Steps:
- Mix vinegar, soy sauce, sugar, salt, water, garlic, and ginger in small sauce pan.
- Heat on stove, use cornstarch to thicken if you want it thick.
- If you want to stir-fry with it, you don't have to add the cornstarch and thicken it up.
- If you do thicken it, you can use it as a dipping sauce.
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A.S. Wild
[email protected]This is a great recipe. The sauce is so flavorful and it's perfect for any type of meat or vegetable.
anam rahman
[email protected]I'm so glad I found this recipe. This sauce is delicious and it's so easy to make.
Joshua Lara
[email protected]This sauce is amazing! It's the perfect combination of sweet and sour. I can't wait to use it again.
SUMON MIAH
[email protected]This is my favorite Japanese sauce. I use it on everything from chicken to fish to vegetables.
Pierre Yoan echedey
[email protected]I love this sauce! It's so easy to make and it tastes so good.
Wisdom Gift
[email protected]This sauce is a must-try for any fan of Japanese cuisine. It's the perfect balance of sweet, sour, and savory.
ZAHEER YT
[email protected]This sauce is so versatile. I've used it as a marinade, a dipping sauce, and a stir-fry sauce. It's always delicious.
chnda mani
[email protected]This is a great sauce. It's easy to make and it tastes amazing. I've used it on chicken, pork, and fish, and it's always a hit.
Rabin Pun
[email protected]I made this sauce last night and it was a huge success! My guests loved it. I served it with some grilled chicken and rice, and it was the perfect complement to the meal.
Kapone Sustaita
[email protected]This sauce is exactly what I was looking for. It's the perfect balance of sweet and sour, and it has a nice thick consistency. I used it on some shrimp and vegetables, and it was a hit with my family.
JAYANTHAN RAGUL
[email protected]This sauce is a game-changer! It's so sweet, sour, and savory all at the same time. I used it on some chicken and rice, and it was absolutely delicious. I'll definitely be making this again.