SENSATIONAL STRAWBERRY SHORTCAKE
I love to pick strawberries in the morning, then make this shortcake in the afternoon. This pretty dessert really hits the spot on a hot summer day.
Provided by Taste of Home
Categories Desserts
Time 1h5m
Yield 8-10 servings.
Number Of Ingredients 10
Steps:
- In a bowl, gently combine strawberries and 1/2 cup sugar; refrigerate until serving., Combine the flour, 1/4 cup sugar, baking powder, salt and nutmeg; cut in butter until crumbly. Combine milk and egg yolks. Stir into crumb mixture just until moistened. Press into two greased 9-in. round baking pans. , In a small bowl, beat egg whites until stiff peaks form; spread over dough. Sprinkle with remaining sugar. , Bake at 300° for 40-45 minutes or until golden brown. Cool 10 minutes before removing from pans to wire racks. (Layers will be thin.) Cool completely., Place one cake layer on a serving plate. Top with half of whipped cream and strawberries. Repeat layers.
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Cindi Rogers
[email protected]I made this strawberry shortcake for my husband's birthday, and he loved it! It was the perfect ending to a special meal.
Xjavier Arambula
[email protected]This strawberry shortcake is the best I've ever had. The biscuits are so light and fluffy, and the strawberries are perfectly ripe.
Igna Aj
[email protected]I've been making this strawberry shortcake for years, and it's always a hit. It's the perfect dessert for any occasion.
ondeng deng
[email protected]This strawberry shortcake is a classic for a reason. It's simple to make and always delicious.
Clara Chidi
[email protected]I'm not a big fan of strawberry shortcake, but this recipe changed my mind. The biscuits were so fluffy and the strawberries were perfectly sweet.
Nichole Bauer
[email protected]This strawberry shortcake is the perfect summer dessert. It's light and refreshing, and the strawberries add a pop of sweetness.
Sasik Abeysekara
[email protected]This strawberry shortcake is so easy to make, and it's always a crowd-pleaser. I love that I can use fresh or frozen strawberries.
Solangi Gulabsahib
[email protected]I'm allergic to strawberries, so I made this shortcake with blueberries instead. It was still delicious!
Umair Sayal
[email protected]This strawberry shortcake is the perfect way to use up fresh strawberries. It's a delicious and easy-to-make dessert.
Smart S
[email protected]I made this strawberry shortcake for my daughter's birthday party, and it was a huge success. The kids loved it!
Sheikh Muaz
[email protected]This strawberry shortcake was a bit too sweet for my taste. I think I'll use less sugar next time.
Martin Mabona
[email protected]I've made this strawberry shortcake several times now, and it's always a hit. It's the perfect dessert for summer gatherings.
Faizan Sidd
[email protected]This strawberry shortcake was a disappointment. The biscuits were dry and crumbly, and the strawberries were sour. I followed the recipe exactly, so I'm not sure what went wrong.
ABhishek shram
[email protected]This was the best strawberry shortcake I've ever had. The biscuits were so soft and flaky, and the strawberries were perfectly ripe. I will definitely be making this again.
Bravo
[email protected]I'm not a big baker, but this strawberry shortcake was so easy to make. The instructions were clear and concise, and the end result was delicious. My friends loved it!
Md Riaz khan
[email protected]This strawberry shortcake was a huge hit at my family gathering! The biscuits were fluffy and buttery, and the strawberries were perfectly sweet and tart. I'll definitely be making this again soon.