SENEGALESE CHICKEN AND PEANUT SOUP
This is an award winning soup recipe. The soup should be silky and smooth but not thick; it should be spicy, but not too hot; it should have a sharpness of tomato and lemon, but not be sour; it should taste of peanuts, but not of peanut butter. It freezes beautifully. Note - I just adopted this one -- it was originally posted by my friend Mean Chef -- the intro is perfect and is exactly what you should be tasting in the final product! :-)
Provided by Kirstin in the Couv
Categories Peanut Butter
Time 1h
Yield 4-6 serving(s)
Number Of Ingredients 14
Steps:
- Saute onion, garlic and cayenne in oil until onion is translucent.
- Stir in curry powder and curry paste; saute 1 minute.
- Add chicken stock and tomatoes in juice; bring to a boil, then simmer for 15 minutes.
- Add cooked chicken and sambal; simmer for 10 minutes.
- Whisk in peanut butter a little at a time until incorporated; add coconut milk and stir to incorporate.
- Turn soup to low and add cilantro and lemon juice to brighten the taste; check seasoning.
Nutrition Facts : Calories 1036.7, Fat 73.6, SaturatedFat 28.4, Cholesterol 112.2, Sodium 1126.2, Carbohydrate 42.8, Fiber 10.6, Sugar 16.8, Protein 62
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Amanda Nkabeni
[email protected]This soup is way too bland. I had to add a lot of salt and pepper to make it palatable.
Md Hussin
[email protected]I followed the recipe exactly, but the soup turned out too spicy for my taste. I would recommend using less cayenne pepper.
Syed Abeer
[email protected]I'm not a big fan of peanut soup, but I thought this recipe was pretty good. It's not too heavy, and the flavors are well-balanced.
Mahadev Tharu
[email protected]This soup is a great way to use up leftover chicken. It's also a great meal prep option.
Shahzeeb Khan
[email protected]I wasn't sure what to expect from this soup, but I was pleasantly surprised. It's really flavorful and satisfying.
zubairu maikanty
[email protected]This soup is so easy to make, and it's so delicious. I will definitely be making it again.
Saddam hussan Baloch
[email protected]I love the rich, creamy flavor of this soup. It's perfect for a cold winter day.
rose awuor
[email protected]I've made this soup several times, and it's always a hit. It's so flavorful and comforting.
Mwangi Nduta
[email protected]This soup is delicious! I made it for a party, and everyone loved it.
Bushira Meddie
[email protected]I followed the recipe exactly, and the soup turned out perfectly. I would definitely recommend this recipe to anyone who loves peanut soup.
Jago Camoni
[email protected]This soup is so easy to make, and it's always a crowd-pleaser. I love that I can throw everything in the pot and let it simmer all day.
Danyal Atif
[email protected]I'm not usually a fan of peanut soup, but this recipe changed my mind. It was creamy and flavorful, with just the right amount of spice.
Kaydence Marie
[email protected]This soup was a hit with my family! The flavors were so rich and complex, and the chicken was fall-off-the-bone tender.