See's is a candy shop here in California that makes wonderful chocolates. Whether this is really a copy of their fudge I don't know. I got it from my mother-in-law, Grandma B, over 30 years ago and use it every time we get the chocolate urge.
Provided by SharleneW
Categories Candy
Time 16m
Yield 24 serving(s)
Number Of Ingredients 8
Steps:
- Butter a 9/13-inch pan.
- In top of double boiler, melt 1/4 cube butter.
- Add 10 marshmallows, cut in fourths and melt with butter.
- In large pan, mix 1/2 large can evaporated milk (7/8 cup) and sugar.
- Bring to a rolling boil and then boil for 6 minutes, watching closely so that it doesn't burn.
- In a large bowl, combine chocolate chips, walnuts, vanilla and butter.
- Pour marshmallow mix and hot syrup mix over chocolate chips and nuts.
- Stir until well blended.
- Pour into buttered pan and cool.
- When cool, cut into squares with a sharp knife.
- Store covered in refrigerator.
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amelia pinto
amelia100@yahoo.comThis fudge is a must-try.
Nanyonga florence
n@gmail.comI highly recommend this fudge.
Rose Freeman
r-freeman@aol.comThis fudge is a keeper.
MD Shahin Hossain
h.m42@hotmail.co.ukI will definitely be making this fudge again and again.
Mickey G
m_g88@gmail.comThis fudge is the best I've ever had.
Sk Said
s92@yahoo.comI'm so glad I found this recipe.
scar
scar@gmail.comThis fudge is so delicious. I can't stop eating it.
Namukolo Sikwibele
s_namukolo91@hotmail.frI made this fudge for my family and they loved it.
Gayle Johnson
g75@hotmail.comThis fudge is perfect for a gift.
Burton Joseph W. De La Garza
b45@hotmail.co.ukI love that this fudge doesn't require any special ingredients.
Emily Langridge
langridge_emily@hotmail.comThis fudge is a great way to use up leftover chocolate.
Hammad Naeem
hammad.naeem@gmail.comI've made this fudge several times now and it always turns out perfect.
Marlene Thomas
m91@gmail.comThis fudge is so easy to make. I didn't have any problems with it.
Anik JR
j-a12@yahoo.comI made this fudge for a party and it was a huge hit! Everyone loved it.
antoinette cade
antoinettec54@yahoo.comThis fudge is amazing! It's so rich and decadent, and the walnuts add a nice crunch. I will definitely be making this again.