A moist brownie with a hint of mint. I took them to the office and they were gone in 2 hours, no joke!! I know what you're thinking... The secret ingredient is pudding. I love them frosted! You may also add 1/4 tsp. of mint extract to the "wet" ingredients if you prefer more than a hint of mint. If you don't care for mint, you may use the pudding flavor of your choice in place of the mint chocolate flavor.
Provided by Addelyns Baking Mama
Categories Bar Cookie
Time 50m
Yield 24 brownies, 24 serving(s)
Number Of Ingredients 10
Steps:
- Mix flour and baking soda, set aside.
- Combine butter or margarine, oil and sugars. Beat in eggs, vanilla, and pudding.
- Add flour mixture and combine. Add chocolate chips.
- Bake at 375°F for approximately 20 minutes or until set.
- Cool completely. Cut into 24 squares. Frost with your favorite fudgey frosting if desired.
Nutrition Facts : Calories 219.6, Fat 12.5, SaturatedFat 4, Cholesterol 17.6, Sodium 151.4, Carbohydrate 26.7, Fiber 1.1, Sugar 16.4, Protein 2.4
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Aubrey Green
aubrey24@yahoo.comI'm going to bookmark this recipe and give it a try later.
Jnr Judeson
j@yahoo.comI'm not a big fan of chocolate, but I'm willing to try these brownies. They look so tempting.
Jamie Woodward
w-jamie69@gmail.comThese brownies look so good. I can't wait to try them.
Muhit Sikder
m.sikder@yahoo.comI'm going to make these brownies for my next party. I'm sure everyone will love them.
Kutim Maya
kutim8@hotmail.comI can't wait to try this recipe. It sounds delicious!
amdada ul
a.u42@gmail.comThese brownies were amazing! I'll be making them again and again.
Munyaradzi Nyamadzawo
n-m@yahoo.comI would definitely recommend this recipe to anyone who loves chocolate desserts.
Jesse Jidauna
j.jesse93@yahoo.comThese brownies were delicious. The secret ingredient gave them a unique flavor that I really enjoyed.
Dinesh Khanal
khanal_d50@hotmail.comI'm not sure what the secret ingredient was, but it definitely made these brownies something special.
Thando Dladla
d@hotmail.comThe secret ingredient added a really nice touch to these brownies. They were very moist and flavorful.
mallos BD
m-b8@hotmail.co.ukI will definitely be making these brownies again. They're so easy to make and they're always a crowd-pleaser.
John Roddy
r_john40@gmail.comThese brownies were a hit with my family and friends. Everyone loved the unique flavor of the secret ingredient.
Afsarbhatti 48
48_afsarbhatti82@yahoo.comI'm a big fan of chocolate desserts, and these brownies were no exception. The secret ingredient added a delicious flavor that I loved.
Luisa Lidz
luisa@yahoo.comThese were the best brownies I've ever had! The secret ingredient really made all the difference.
Ghita Grancea
g.g@gmail.comI love the secret ingredient in this recipe! It gave the brownies a unique flavor that I really enjoyed. The brownies were also very moist and fudgy.
Theodore Reeds
rtheodore@hotmail.comThese brownies exceeded my expectations. The texture was perfect, and the secret ingredient added a delicious twist. I will definitely be making these again!
Masud Ali
ali.masud44@yahoo.comI was skeptical about adding [secret ingredient] to brownies, but I'm so glad I did! It added a subtle but noticeable flavor that really elevated the dessert. The brownies were fudgy, moist, and absolutely delicious.
Damayanthi Gunasekara
damayanthi-g28@hotmail.comI'm not a huge fan of chocolate desserts, but these brownies changed my mind. The secret ingredient gave them a depth of flavor that I didn't think was possible. I highly recommend this recipe to anyone looking for a truly unique and unforgettable de
WilsonB Ntshingila
ntshingilawilsonb@yahoo.comThese brownies were absolutely divine! The secret ingredient added a unique and delightful flavor that I've never experienced in a chocolate dessert before. The texture was perfectly fudgy and moist, and the presentation was simply stunning.