SECRET INGREDIENT BROWNIE
A moist brownie with a hint of mint. I took them to the office and they were gone in 2 hours, no joke!! I know what you're thinking... The secret ingredient is pudding. I love them frosted! You may also add 1/4 tsp. of mint extract to the "wet" ingredients if you prefer more than a hint of mint. If you don't care for mint, you may use the pudding flavor of your choice in place of the mint chocolate flavor.
Provided by Addelyns Baking Mama
Categories Bar Cookie
Time 50m
Yield 24 brownies, 24 serving(s)
Number Of Ingredients 10
Steps:
- Mix flour and baking soda, set aside.
- Combine butter or margarine, oil and sugars. Beat in eggs, vanilla, and pudding.
- Add flour mixture and combine. Add chocolate chips.
- Bake at 375°F for approximately 20 minutes or until set.
- Cool completely. Cut into 24 squares. Frost with your favorite fudgey frosting if desired.
Nutrition Facts : Calories 219.6, Fat 12.5, SaturatedFat 4, Cholesterol 17.6, Sodium 151.4, Carbohydrate 26.7, Fiber 1.1, Sugar 16.4, Protein 2.4
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Aubrey Green
[email protected]I'm going to bookmark this recipe and give it a try later.
Jnr Judeson
[email protected]I'm not a big fan of chocolate, but I'm willing to try these brownies. They look so tempting.
Jamie Woodward
[email protected]These brownies look so good. I can't wait to try them.
Muhit Sikder
[email protected]I'm going to make these brownies for my next party. I'm sure everyone will love them.
Kutim Maya
[email protected]I can't wait to try this recipe. It sounds delicious!
amdada ul
[email protected]These brownies were amazing! I'll be making them again and again.
Munyaradzi Nyamadzawo
[email protected]I would definitely recommend this recipe to anyone who loves chocolate desserts.
Jesse Jidauna
[email protected]These brownies were delicious. The secret ingredient gave them a unique flavor that I really enjoyed.
Dinesh Khanal
[email protected]I'm not sure what the secret ingredient was, but it definitely made these brownies something special.
Thando Dladla
[email protected]The secret ingredient added a really nice touch to these brownies. They were very moist and flavorful.
mallos BD
[email protected]I will definitely be making these brownies again. They're so easy to make and they're always a crowd-pleaser.
John Roddy
[email protected]These brownies were a hit with my family and friends. Everyone loved the unique flavor of the secret ingredient.
Afsarbhatti 48
[email protected]I'm a big fan of chocolate desserts, and these brownies were no exception. The secret ingredient added a delicious flavor that I loved.
Luisa Lidz
[email protected]These were the best brownies I've ever had! The secret ingredient really made all the difference.
Ghita Grancea
[email protected]I love the secret ingredient in this recipe! It gave the brownies a unique flavor that I really enjoyed. The brownies were also very moist and fudgy.
Theodore Reeds
[email protected]These brownies exceeded my expectations. The texture was perfect, and the secret ingredient added a delicious twist. I will definitely be making these again!
Masud Ali
[email protected]I was skeptical about adding [secret ingredient] to brownies, but I'm so glad I did! It added a subtle but noticeable flavor that really elevated the dessert. The brownies were fudgy, moist, and absolutely delicious.
Damayanthi Gunasekara
[email protected]I'm not a huge fan of chocolate desserts, but these brownies changed my mind. The secret ingredient gave them a depth of flavor that I didn't think was possible. I highly recommend this recipe to anyone looking for a truly unique and unforgettable de
WilsonB Ntshingila
[email protected]These brownies were absolutely divine! The secret ingredient added a unique and delightful flavor that I've never experienced in a chocolate dessert before. The texture was perfectly fudgy and moist, and the presentation was simply stunning.