SEASONED TUNA BURGERS
Make and share this Seasoned Tuna Burgers recipe from Food.com.
Provided by ratherbeswimmin
Categories Tuna
Time 15m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- In a bowl, combine tuna, bread crumbs, celery, mayo, onion, chili sauce,egg, salt and pepper.
- Shape into four patties.
- Melt butter in a skillet; cook patties for about 4-5 minutes per side or until lightly browned.
- Serve on buns with lettuce and tomatoes, if desired.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
car Insurance
[email protected]I've made these burgers for my family several times and they love them! They're a quick and easy meal that's also healthy.
Vera c. Moses mba
[email protected]These burgers were amazing! I loved the crispy coating and the flavorful filling.
Thato Lekwatsa
[email protected]These burgers were a bit too dry for my taste. I think next time I'll add some more mayonnaise or Greek yogurt to the mixture.
SINO MINOh
[email protected]I've made these burgers several times and they're always a hit with my family and friends.
Ejaz offical
[email protected]These burgers were delicious! I loved the combination of flavors and the texture was perfect.
Asmita Kunwar
[email protected]These burgers were just okay. I think I'll try a different recipe next time.
kerri ogden
[email protected]I love these burgers! They're so easy to make and they're always a hit with my guests.
Shotak Mondal
[email protected]These burgers were a bit too spicy for my taste, but my husband loved them.
Rohit Moktan
[email protected]I've made these burgers for my family several times and they love them! They're a quick and easy meal that's also healthy.
Dilshaad khoso
[email protected]These burgers were amazing! I loved the crispy coating and the flavorful filling.
Mehedi Vai
[email protected]I wasn't a big fan of these burgers. I found them to be a bit too fishy.
toya toya
[email protected]These burgers were delicious! I loved the combination of flavors and the texture was perfect.
Faraz Faraz
[email protected]I've made these burgers several times and they're always a hit! I like to add a little bit of chopped onion and celery to the mixture for extra flavor.
Gods Way
[email protected]These burgers were a bit bland for my taste. I think I'll try adding some more seasoning next time.
Alfred Mcneill
[email protected]I love these burgers! They're so easy to make and they're always a hit with my friends and family. I usually serve them on a bun with lettuce, tomato, and avocado.
KHOKHAR'S KING
[email protected]These burgers were good, but I found them to be a bit dry. I think next time I'll try adding some mayonnaise or Greek yogurt to the mixture to make them more moist.
Peace mariam Ajibola
[email protected]I've made these burgers twice now and they're always a crowd-pleaser. I like to add a little bit of Sriracha to the mixture for a bit of a kick. I've also tried using different types of tuna, like albacore and yellowfin, and they both work well.
Sobia Humayoun
[email protected]These tuna burgers were a hit with my family! They were so easy to make and tasted delicious. I loved that I could use canned tuna, which made them a budget-friendly meal. My kids loved the seasoning, and I appreciated that the recipe didn't call for