SEASONED PRETZELS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Seasoned Pretzels image

I make this for all of my big events. I have no idea how many this actually serves - but I do know that this is one of my most requested recipes.

Provided by GotBoxer

Categories     Kid Friendly

Time 1h5m

Yield 20 serving(s)

Number Of Ingredients 6

40 ounces fat free pretzels
15 ounces mixed nuts
16 ounces popcorn butter-flavored oil
2 tablespoons ranch dressing mix
1 tablespoon dill
1 teaspoon cayenne pepper

Steps:

  • Mix all of the ingredients in order, in a large bowl and stir until well combined.
  • Let pretzels stand for atleast three or four hours, stirring every hour or so from the bottom to make sure that the topping doesn't settle on the bottom of the bowl before it has "dried". Depending on the weather and humidity, it could take up to a day, just stir the mix every couple of hours.You could also put the mix in large ziplock baggies and shake it up instead of stirring if that is easier.
  • Store in an air-tight container.

Nutrition Facts : Calories 662.9, Fat 40.1, SaturatedFat 5.5, Sodium 1277.2, Carbohydrate 64.6, Fiber 8.5, Sugar 5.1, Protein 18.9

Arnold Masha
[email protected]

These pretzels were so delicious! I love the combination of sweet and salty.


Asim Sahil
[email protected]

I've made these pretzels several times now and they always turn out great. They're the perfect snack for any occasion.


Maroun Bou issa
[email protected]

These pretzels were a little too sweet for my taste, but they were still good.


Logan Tom
[email protected]

I made these pretzels for my kids and they loved them. They were so easy to make and they taste great.


Emmanuella Asante
[email protected]


Tryingsquirrel 4
[email protected]

These pretzels were so good! I couldn't stop eating them.


Javier Nicolas
[email protected]

I've never made pretzels before, but this recipe made it so easy. They were so delicious and I will definitely be making them again.


Jeffrey Hutchison
[email protected]

These pretzels were a bit too hard for my liking, but the flavor was great.


Anold Wabwire
[email protected]

I followed the recipe exactly and my pretzels turned out perfectly. They were so soft and chewy.


umesh pokharel
[email protected]

These pretzels were a little too salty for my taste, but otherwise they were great.


Maheraj Hossain
[email protected]

I was so excited to try this recipe and it did not disappoint! The pretzels were so flavorful and addictive.


Elvir Emirhafizovic
[email protected]

These pretzels are so delicious! I love the combination of sweet and salty.


Mdabdur Rashid
[email protected]

I've made these pretzels several times now and they always turn out perfect. They're the perfect snack for any occasion.


Sophia lorey
[email protected]

These seasoned pretzels were a hit at my party! They were so easy to make and everyone loved them.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #course     #preparation     #for-large-groups     #appetizers     #easy     #kid-friendly     #dietary     #inexpensive     #number-of-servings     #3-steps-or-less     #4-hours-or-less