SEASONED POTATO SLICES

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Seasoned Potato Slices image

These simple potato slices make a nice quick snack, or an easy side dish. I like to serve them with burgers or hot dogs , as a healthy substitute for greasy french fries.

Provided by OzMan

Categories     Lunch/Snacks

Time 15m

Yield 1 serving(s)

Number Of Ingredients 3

1 medium potato (peeled or unpeeled, as you prefer)
cooking spray (e.g. Pam) or vegetable oil
seasoning salt, to taste

Steps:

  • Slice potato cross-wise into very thin slices.
  • Spray a baking pan with cooking spray (or brush lightly with oil).
  • Arrange potato slices in a single layer on baking pan.
  • Spray potato slices with cooking spray (or brush lightly with oil).
  • Sprinkle with seasoned salt.
  • Broil in oven for 5 minutes.
  • Turn potato slices over, and sprinkle other side with seasoned salt.
  • Broil 3-5 minutes longer.

Aa gg
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I'm not a fan of potatoes, but I actually really enjoyed these. They were crispy and flavorful.


Addison Lodder
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These potato slices are a great side dish for any meal. They're easy to make and they always turn out delicious.


Lowane Mitchell
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I'm always looking for new potato recipes, and this one definitely fits the bill. The potatoes were flavorful and the seasoning was perfect.


Asad Ahsan
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I'm not sure what I expected, but these potato slices were just okay. I wouldn't make them again.


Natalie Madanat
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I followed the recipe exactly, but my potato slices didn't come out crispy at all. I'm not sure what I did wrong.


Prasant Shikarmi
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These potato slices were a bit too oily for my taste.


Raymond Rockcelly
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I'm not a big fan of potatoes, but these were actually really good. The seasoning was on point.


Arabee Abdulqadir
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These potatoes are delicious! I love the way the spices and herbs blend together.


Md masuk miha Md masuk miha
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I've made these potato slices a few times now, and they're always a crowd-pleaser. They're so easy to make, and they always turn out perfectly.


Bobby Bonnelle
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These seasoned potato slices were a hit at my last dinner party! The combination of spices and herbs was perfect, and the potatoes were crispy on the outside and fluffy on the inside.


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