SEASONED PAPRIKA POTATOES
This recipe calls for regular paprika, but you can use smoked paprika for that extra "bang" of flavor. You can shake a little parsley flakes for "pretty" before serving.
Provided by Robyn Bruce
Categories Potatoes
Time 1h15m
Number Of Ingredients 8
Steps:
- 1. Melt butter in a baking pan.
- 2. Combine the flour, Parmesan cheese, paprika, salt, pepper and garlic powder in a Ziploc bag. Set aside.
- 3. Rinse potatoes under cold water. Drain well.
- 4. Place half of the potatoes in the bag. Shake well to coat them.
- 5. Place in a single layer in the baking pan.
- 6. Place the remaining potatoes in bag and shake to coat.
- 7. Place them in the baking pan with the others that are already coated.
- 8. Bake, uncovered at 350 degrees for 50-60 minutes, or until tender and done, turning once after 30 minutes of baking.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
JONATHAN MEJIA
[email protected]These potatoes were amazing! I loved the crispy paprika crust and the fluffy interior. The paprika gave them a nice smoky flavor and the garlic and herbs added a delicious savoryness. I will definitely be making these again.
Iskan Iskan
[email protected]I made these potatoes for dinner last night and they were a huge hit! My husband and kids loved them. The paprika gave them a nice smoky flavor and the garlic and herbs added a delicious savoryness. I will definitely be making these again.
Mashudu Mashige
[email protected]These potatoes were so good! I loved the crispy paprika crust and the fluffy interior. The paprika gave them a nice smoky flavor and the garlic and herbs added a delicious savoryness. I will definitely be making these again.
uzoma doris
[email protected]I've made these potatoes several times now and they are always a hit! They are so easy to make and they always turn out perfectly. I love the crispy paprika crust and the fluffy interior. I highly recommend this recipe.
Phillipine Thema
[email protected]These potatoes were amazing! I loved the crispy paprika crust and the fluffy interior. The paprika gave them a nice smoky flavor and the garlic and herbs added a delicious savoryness. I will definitely be making these again.
Shelbyjean Fawley
[email protected]I made these potatoes for dinner last night and they were a huge hit! My husband and kids loved them. The paprika gave them a nice smoky flavor and the garlic and herbs added a delicious savoryness. I will definitely be making these again.
Biniyam Fikru
[email protected]These potatoes were so good! I loved the crispy paprika crust and the fluffy interior. The paprika gave them a nice smoky flavor and the garlic and herbs added a delicious savoryness. I will definitely be making these again.
Shameem Akhtar
[email protected]I've made these potatoes several times now and they are always a hit! They are so easy to make and they always turn out perfectly. I love the crispy paprika crust and the fluffy interior. I highly recommend this recipe.
Esubalew Bante
[email protected]These potatoes were amazing! I loved the crispy paprika crust and the fluffy interior. The paprika gave them a nice smoky flavor and the garlic and herbs added a delicious savoryness. I will definitely be making these again.
marty mcfly
[email protected]I made these potatoes for dinner last night and they were a huge hit! My husband and kids loved them. The paprika gave them a nice smoky flavor and the garlic and herbs added a delicious savoryness. I will definitely be making these again.
Eranga Madushanka
[email protected]These potatoes were so good! I loved the crispy paprika crust and the fluffy interior. The paprika gave them a nice smoky flavor and the garlic and herbs added a delicious savoryness. I will definitely be making these again.
Whashmi Whashmi
[email protected]I've made these potatoes several times now and they are always a hit! They are so easy to make and they always turn out perfectly. I love the crispy paprika crust and the fluffy interior. I highly recommend this recipe.
Matik Kalim
[email protected]These potatoes were amazing! I loved the crispy paprika crust and the fluffy interior. The paprika gave them a nice smoky flavor and the garlic and herbs added a delicious savoryness. I will definitely be making these again.
heellyy
[email protected]I made these potatoes for dinner last night and they were a huge hit! My husband and kids loved them. The paprika gave them a nice smoky flavor and the garlic and herbs added a delicious savoryness. I will definitely be making these again.
Onoriode Francis
[email protected]These potatoes were so good! I loved the crispy paprika crust and the fluffy interior. The paprika gave them a nice smoky flavor and the garlic and herbs added a delicious savoryness. I will definitely be making these again.
Alinaitwe Nicholas
[email protected]I've made these potatoes several times now and they are always a hit! They are so easy to make and they always turn out perfectly. I love the crispy paprika crust and the fluffy interior. I highly recommend this recipe.
Nirob Forazi
[email protected]These potatoes were absolutely delicious! The paprika and herbs gave them a wonderful flavor and the crispy crust was perfect. I will definitely be making these again.
SK SAGOR
[email protected]I made these potatoes last night and they were a hit! My family loved them. The paprika gave them a nice smoky flavor and the garlic and herbs added a delicious savoryness. I will definitely be making these again.
Adeel Tanoli
[email protected]These potatoes were so easy to make and they turned out so delicious! I loved the crispy paprika crust and the fluffy interior. I will definitely be making these again.