SEASONED ORZO AND BLACK BEANS
Simple dish, easily and quickly prepared, that can be served on its own for a complete meal. Orzo pasta resembles a short grain white rice, but takes less time to cook.
Provided by Kathy Miller
Categories Main Dish Recipes Pasta
Time 25m
Yield 6
Number Of Ingredients 9
Steps:
- In a 4 quart saucepan, combine water and pasta. Cook over medium high heat until mixture comes to a full boil, 4 to 6 minutes. Continue cooking, stirring occasionally, until pasta is tender, 8 to 10 minutes.
- Stir in frozen vegetables, cover, and reduce heat to medium low. Cook until vegetables are tender crisp, 2 to 4 minutes. Do not overcook. Drain.
- Stir in beans, butter or margarine, tarragon, and thyme. Continue cooking until heated through. Season to taste with salt and pepper.
Nutrition Facts : Calories 295.2 calories, Carbohydrate 47.3 g, Cholesterol 15.3 mg, Fat 7.2 g, Fiber 8 g, Protein 11.5 g, SaturatedFat 3.9 g, Sodium 293.8 mg, Sugar 1.6 g
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Colin O'Brien
[email protected]I found this recipe to be a bit too salty. I think it would be better with less salt.
Kies Ug
[email protected]This dish was a little bland for my taste, but I think it would be great with some added spices.
Abdulrahman Kiba
[email protected]I loved the flavors in this dish. The orzo and black beans were a great combination.
Ryan Walsh
[email protected]This recipe was easy to follow and the dish was delicious. I will definitely be making this again.
Shanti Bogati
[email protected]I followed the recipe exactly and it turned out great. I will definitely be making this again.
Rahul Kc
[email protected]This was a quick and easy weeknight meal. The flavors were delicious and I loved the texture of the orzo.
SuperKargo Gaming
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it and asked for the recipe.
Bahadur Shant
[email protected]This recipe was a hit with my family! Everyone loved the flavors and the texture of the orzo.
Shamim
[email protected]I loved the combination of orzo and black beans. The seasoning was also perfect.
Muzamil King
[email protected]This dish was easy to make and the flavors were delicious. I will definitely be making this again.
Rose Annabelle
[email protected]I followed the recipe exactly and it turned out great! I will definitely be making this again.
Ellie Quinn
[email protected]This dish was a bit too spicy for my taste, but I think it would be great for people who like spicy food.
FK SUJON KOBIR
[email protected]I found this recipe to be a bit too salty. I think it would be better with less salt.
Asad Mobile
[email protected]This dish was a little bland for my taste, but I think it would be great with some added spices.
M Ilyas Rajpoot M Ilyas Rajpoot
[email protected]I loved the flavors in this dish. The orzo and black beans were a great combination.
Qamar Jafri
[email protected]This recipe was easy to follow and the dish was delicious. I will definitely be making this again.
Sheila Henderson
[email protected]I followed the recipe exactly and it turned out great. I will definitely be making this again.
Love Nayem
[email protected]This was a quick and easy weeknight meal. The flavors were delicious and I loved the texture of the orzo.
Prince Derek
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved it and asked for the recipe.
Bam
[email protected]This recipe was a hit with my family! The combination of orzo and black beans was unique and flavorful, and the seasoning was perfect. I will definitely be making this again.