Make and share this Seasoned Green Beans OAMC recipe from Food.com.
Provided by Lisa Trinity Academy
Categories Vegetable
Time 15m
Yield 1 side dish, 6 serving(s)
Number Of Ingredients 9
Steps:
- For OAMC (Once A Month Cooking preparation), combine everything in bowl, then place in freezer bag.
- Place optional cheese in a smaller bag and insert in freezer bag.
- Squeeze out as much air as possible before sealing.
- Freeze until needed.
- When ready to serve, heat skillet to medium-high and saute with 2 T water for about 8-10 min until beans are are brightly colored and tender.
- Transfer to platter, sprinkle with cheese if desired.
- OR.
- Roast on baking sheet 475F until browned, about 10 minutes; add cheese if desired.
Nutrition Facts : Calories 73.8, Fat 4.7, SaturatedFat 0.7, Sodium 390, Carbohydrate 7.8, Fiber 3.4, Sugar 1.7, Protein 1.8
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Acquah Juliana
[email protected]These green beans were a little too oily for my taste. I think I'll use less oil next time.
Kemar Dawkins
[email protected]These green beans were a little bland for my taste. I think I'll add some more seasoning next time.
Jan Sher
[email protected]These green beans are a great way to use up leftover vegetables. I always have some in my fridge and they're a lifesaver when I need a quick and easy side dish.
Kawser Khan (দাদা)
[email protected]I made these green beans for a picnic and they were a big hit. They're great hot or cold.
Ansar Zulfiqar
[email protected]These green beans are the perfect side dish for a holiday meal. They're festive and delicious.
Gregory Aviles jr
[email protected]I love how easy these green beans are to make. Just a few simple ingredients and you're done.
Maabena Asare
[email protected]These green beans are the perfect side dish for any meal. They're healthy, delicious, and easy to make.
Niki Cat
[email protected]I'm not a huge fan of green beans, but these were really good. The seasoning was perfect and they were cooked just right.
marylue Forgeloh
[email protected]These green beans are a great way to use up leftover vegetables. I always have some in my fridge and they're a lifesaver when I need a quick and easy side dish.
Logy Mostafa
[email protected]I made these green beans for a picnic and they were a big hit. They're great hot or cold.
Melissa Akens
[email protected]These green beans are the perfect side dish for a holiday meal. They're festive and delicious.
Xhhx Ducj
[email protected]I love how easy these green beans are to make. Just a few simple ingredients and you're done.
DuncanBoi
[email protected]These green beans are a great way to get your kids to eat their vegetables. They're so tasty, they won't even know they're eating something healthy.
Baublysm
[email protected]I'm not usually a fan of green beans, but these were really good! The seasoning was perfect and they were cooked just right.
modhupur tv
[email protected]These green beans are the perfect side dish for any meal. They're healthy, delicious, and easy to make.
Okolie Dennis
[email protected]I made these green beans for a potluck and they were a huge success! Everyone loved them and asked for the recipe. Thanks for sharing!
Ashley Morgan
[email protected]These green beans were a hit! They were so flavorful and easy to make. I'll definitely be making them again.