SEASONED FLOUR
Every Soul and Southern kitchen has a good all-purpose seasoned flour to use for frying or my Oxtails with Boiled Peanut Stew. This will keep for months in a cool, dry place or even longer in the freezer.
Provided by Todd Richards
Categories Spice Peanut Free Soy Free Vegetarian Garlic Pepper Ginger Curry Tree Nut Free Quick & Easy
Yield Makes about 2 1⁄4 cups
Number Of Ingredients 8
Steps:
- Combine all ingredients in a medium bowl, and store in an airtight container.
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Lani King
klani15@hotmail.comThis seasoned flour is a great way to add some extra flavor to your favorite fried foods. I highly recommend it!
Shifon Saha
saha_s@gmail.comI love the fact that this seasoned flour is made with all-natural ingredients. I feel good about feeding it to my family.
Jaunel Moxam
j.m@gmail.comThis seasoned flour is a lifesaver on busy weeknights. It makes it so easy to get a flavorful meal on the table quickly.
Adeyemo Boluwatife
boluwatifeadeyemo95@hotmail.co.ukI'm always looking for ways to make my fried foods more flavorful, and this seasoned flour definitely does the trick. It's a great addition to my kitchen.
Professor Paradox
p_paradox22@yahoo.comThis seasoned flour is a great way to add some extra flavor to your favorite fried foods. It's also really easy to make, so you can have it on hand whenever you need it.
Malik ishtiaq Top city islamabad
malik-i5@gmail.comI love that this seasoned flour is so versatile. I've used it on chicken, fish, and vegetables, and it's always delicious.
Ayan arshad
ayan@hotmail.frThis seasoned flour is a great addition to my kitchen. It's so easy to use and adds a lot of flavor to my fried foods.
Tori Lynn
l_t@yahoo.comI'm so glad I found this seasoned flour. It's made my fried foods so much more flavorful and delicious.
Colton Davy
cd85@gmail.comThis seasoned flour is a great way to add some extra flavor to your vegetables. I've used it on zucchini, squash, and broccoli, and they all turned out great.
Izzath Ali
a_izzath@yahoo.comI've used this seasoned flour to make fried fish, and it was absolutely delicious. The fish was crispy on the outside and flaky on the inside.
Gabrielle Chukwukanma
c.g53@gmail.comThis seasoned flour is a great way to add some extra crunch to your fried foods. I especially love it on chicken wings.
Lisa Kapili
kapili_l48@hotmail.comI'm always looking for ways to make my fried chicken more flavorful, and this seasoned flour definitely does the trick. It's a keeper!
Maureen Khatri
khatrimaureen69@hotmail.comThis seasoned flour is a great way to add some extra flavor to your favorite fried foods. It's also really easy to make.
bipana magar
b.magar93@yahoo.comI love the fact that this seasoned flour is made with all-natural ingredients. I feel good about feeding it to my family.
Jonas Lebogo
l@gmail.comThis seasoned flour is a staple in my kitchen. I use it for everything from fried chicken to onion rings.
Mrs Apple
apple8@yahoo.comI've tried a lot of different seasoned flours, but this one is by far the best. It's the perfect blend of spices.
Michelle Rizzo
rizzo-m99@gmail.comI'm not a huge fan of fried foods, but this seasoned flour makes them irresistible. The flavor is amazing.
Reyaj Uddin
uddin85@hotmail.frThis seasoned flour is a lifesaver on busy weeknights. It makes it so easy to get a flavorful meal on the table quickly.
Kais butt Arif butt
kais89@hotmail.co.ukI love that this seasoned flour is so versatile. I've used it to fry chicken, fish, and vegetables, and it's always delicious.
Sheeraz shah
s87@hotmail.comThis seasoned flour is a game-changer! It adds so much flavor to my fried chicken and fish. I'll never use regular flour again.