SEASONED FISH CRACKERS
These zesty, easy-to-fix little bites are irresistible. Once you start snacking on them, you'll have a difficult time stopping. For parties, I double the recipe. Even then, I never have enough! -Deanne Causey, Midland, Texas
Provided by Taste of Home
Categories Snacks
Time 25m
Yield about 2-1/2 quarts.
Number Of Ingredients 7
Steps:
- Preheat oven to 250°. Place crackers in a large bowl. Combine the remaining ingredients; drizzle over crackers and toss to coat evenly. Transfer to 2 ungreased 15x10x1-in. baking pans. , Bake 15-20 minutes, stirring occasionally. Cool completely in pans. Store in an airtight container.
Nutrition Facts : Calories 117 calories, Fat 7g fat (1g saturated fat), Cholesterol 2mg cholesterol, Sodium 197mg sodium, Carbohydrate 10g carbohydrate (0 sugars, Fiber 0 fiber), Protein 2g protein.
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Conhecimento e Tecnologia
[email protected]Overall, I was disappointed with this recipe.
Md Ljhbbbgbvgb
[email protected]The crackers didn't hold together very well.
Will Trawe
[email protected]The crackers were a bit too salty for my taste.
Md Maynuddin
[email protected]I found the crackers to be a bit too oily.
Manjari Bhujel
[email protected]These fish crackers are a bit bland for my taste.
Marie Ramirez
[email protected]These fish crackers are a great way to use up leftover fish.
Brandon Mullen
[email protected]I love that these crackers are made with simple, everyday ingredients.
Marley Hahn
[email protected]These fish crackers are so easy to make, I can whip up a batch in no time.
Emma Vivier
[email protected]I made these crackers for a party and they were a huge success. Everyone loved them and asked for the recipe.
Rebecca Nyageng
[email protected]I followed the recipe exactly and the crackers turned out perfectly. They're crispy on the outside and flaky on the inside.
khizer khizi
[email protected]These fish crackers are a great way to get kids to eat fish. My kids love them and they're a healthy snack.
alaa elnaggar
[email protected]I'm not a huge fan of fish, but these crackers changed my mind. They're so good, I can't stop eating them.
Zafar Usman
[email protected]These fish crackers are the perfect snack or appetizer. They're crispy, flavorful, and addictive.
Nedas Vaicys
[email protected]I love how versatile this recipe is. I've tried it with different types of fish and seasonings, and it always turns out great.
Zaidi Auckburally
[email protected]These fish crackers were a hit with my family! They're so easy to make and taste delicious.