I serve the stir-fry over the rice for a tasty no-fuss meal. For maximum flavor, use your fingertips to crumble the dried basil directly into the cooked rice.-Betsy Larimer, Somerset, Pennsylvania
Provided by Taste of Home
Categories Side Dishes
Time 40m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- In a small saucepan, bring water and rice to a boil. Reduce heat; cover and simmer for 35-45 minutes or until water is absorbed and rice is tender. Stir in the remaining ingredients.
Nutrition Facts : Calories 118 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 157mg sodium, Carbohydrate 24g carbohydrate, Fiber 2g fiber), Protein 3g protein. Diabetic Exchanges
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Hamza Khatana
[email protected]Thank you for sharing this recipe.
Fahamida Mukti
[email protected]I will definitely be making this rice again and again.
Baeli Barnes
[email protected]I love that I can make this rice in the microwave.
Samuel Kowfie
[email protected]This rice is so easy to make.
Amara Campbell
[email protected]This rice is so fluffy and flavorful.
Hussain Hamada
[email protected]This is the best brown rice recipe I've ever tried.
Sharon Nanjala
[email protected]This is a great recipe. The rice is fluffy and flavorful, and it's so easy to make. I love that I can make it in the microwave. I will definitely be making this rice again and again.
Adeleke Adedamola
[email protected]This rice is amazing! It's so flavorful and it's so easy to make. I love that I can make it in the microwave. I will definitely be making this rice again and again.
joanne keeling
[email protected]I'm so glad I found this recipe. I've been looking for a good brown rice recipe for ages. This rice is delicious and it's so easy to make. I will definitely be making this rice again and again.
Mujeeb Lampayi
[email protected]This is the best brown rice recipe I've ever tried. The rice is so fluffy and flavorful, and it's so easy to make. I will definitely be making this rice again and again.
Jorge Chay
[email protected]This is a great recipe. The rice is fluffy and flavorful, and it's so easy to make. I love that I can make it in the microwave. I will definitely be making this rice again and again.
md zayed
[email protected]This rice is amazing! It's so flavorful and it's so easy to make. I love that I can make it in the microwave. I will definitely be making this rice again and again.
Zoe Hammond
[email protected]I'm so glad I found this recipe. I've been looking for a good brown rice recipe for ages. This rice is delicious and it's so easy to make. I will definitely be making this rice again and again.
Al-amin Aslam
[email protected]This is the best brown rice recipe I've ever tried. The rice is so fluffy and flavorful, and it's so easy to make. I will definitely be making this rice again and again.
Amore Chelsea
[email protected]I've been making this rice for years and it's always a hit with my family and friends. The rice is always cooked perfectly and the seasonings are just right. It's the perfect side dish for any meal.
Evelyn Ramirez
[email protected]This is my go-to rice recipe. It's so easy to make and it always turns out perfect. The rice is fluffy and flavorful, and it's perfect for any occasion.
Nisar Ahmed khoso
[email protected]I love this recipe because it's so simple and yet so flavorful. The rice is cooked to perfection and the seasonings are just right. I always get compliments when I make this rice.
Vince Wright
[email protected]This recipe is a lifesaver. I'm always in a hurry in the morning and this rice is so quick and easy to make. I just pop it in the microwave and it's done in a few minutes. The rice is also very versatile and can be used in a variety of dishes.
Margie Midday
[email protected]I've tried this recipe and it was delicious! The rice was fluffy, moist, and flavorful. I also added some chopped vegetables and chicken to the rice and it turned out great. Thanks for sharing this recipe.