SEARED STEAK WITH ROASTED MUSHROOMS AND SPINACH SALAD
Flank steak is affordable and takes nicely to a quick spice rub. Mushrooms roasted with garlic and a basic green salad are super-easy sides.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Beef Recipes
Time 1h
Number Of Ingredients 10
Steps:
- Preheat oven to 475 degrees, with racks in upper and lower thirds. Divide mushrooms, garlic, and 1 tablespoon oil between two large rimmed baking sheets; season with salt and pepper, and toss. Roast, tossing occasionally, until mushrooms are tender and browned, 15 to 20 minutes. Refrigerate 2 cups for Steak Tostadas with Cilantro Sour Cream, up to 2 days. Set aside remaining mushrooms.
- In a small bowl, combine paprika, oregano, red-pepper flakes, and 2 teaspoons salt. Rub steaks with 1 tablespoon oil, then spice mixture.
- In a large skillet, heat 1 tablespoon oil over medium-high. Sear steaks in two batches, 5 to 7 minutes per side for medium-rare (lower heat if skillet gets too dark). Transfer steaks to a plate; refrigerate one steak for Tostadas, up to 2 days. Tent remaining steak with aluminum foil to keep warm.
- In a large bowl, whisk together vinegar and remaining 2 tablespoons oil; season with salt and pepper. Add spinach; toss to combine. Thinly slice steak against the grain; serve with mushrooms and spinach salad.
Nutrition Facts : Calories 449 g, Fat 26 g, Fiber 3 g, Protein 40 g
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Tammy Kleindutko
[email protected]Avoid this dish at all costs. The steak was inedible and the roasted mushrooms and spinach were disgusting. The salad was also very bland.
Ricardo Brown
[email protected]1 star. This dish was terrible. The steak was tough and the roasted mushrooms and spinach were tasteless. The salad was also very bland.
bilal hafeez
[email protected]This dish was a disappointment. The steak was overcooked and the roasted mushrooms and spinach were undercooked. The salad was also very bland.
Jabir Rihan
[email protected]I would not recommend this dish. The steak was not cooked properly and the roasted mushrooms and spinach were not flavorful. The salad was also very bland.
UMAR PRESCRIBER
[email protected]This dish was not what I expected. The steak was tough and the roasted mushrooms and spinach were undercooked. The salad was also very bland.
Hamza Gul
[email protected]I found this dish to be a bit bland. The steak was cooked well, but it lacked flavor. The roasted mushrooms and spinach were also a bit bland.
Michael Lang
[email protected]The steak was a bit overcooked for my liking, but the roasted mushrooms and spinach were very good. The salad was also very refreshing.
George Okon
[email protected]This dish was a bit too salty for my taste, but overall it was still very good. The steak was cooked well and the roasted mushrooms and spinach were delicious.
Nadia Naseem
[email protected]5 stars! This dish was amazing. The steak was cooked perfectly and the roasted mushrooms and spinach were so flavorful. The salad was also very refreshing.
Nsowah Prince
[email protected]I would definitely make this dish again. It was easy to make and turned out great. The steak was cooked perfectly and the roasted mushrooms and spinach were delicious.
Bokamoso Mabala
[email protected]This dish was a hit with my friends! The steak was cooked to perfection and the roasted mushrooms and spinach were very flavorful. The salad was also very tasty.
Ibtsam Naeem
[email protected]I followed the recipe exactly and the dish turned out perfectly. The steak was juicy and flavorful, and the roasted mushrooms and spinach were delicious. The salad was also very refreshing.
Tairq Ahmed
[email protected]This dish was easy to make and turned out great. The steak was cooked evenly and the mushrooms and spinach were roasted nicely. The salad was also very good.
Lucas Gonçalves
[email protected]I made this dish for my family and they all loved it! The steak was tender and flavorful, and the roasted mushrooms and spinach were a great addition. The salad was also very tasty.
Tabitha Sarpong
[email protected]This dish was absolutely delicious! The steak was cooked perfectly and the mushrooms and spinach were roasted to perfection. The salad was also very refreshing and light.