SEARED STEAK AND CHARRED NECTARINE SALAD WITH FETA, PECANS, AND BASIL
A quick flash in a hot pan transforms juicy nectarines from sweet to nearly candy-like. Tossed with perfectly seared steak, tangy feta, and summery basil, this salad is bound to become a staple of your weekly repertoire.
Provided by HelloFresh.com
Categories Salad Beef and Pork Salad Recipes Beef Salad Recipes
Time 30m
Yield 2
Number Of Ingredients 10
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Heat 1/2 tablespoon olive oil in a large skillet over medium heat. Season steak on all sides with salt and pepper. Sear steak in the hot skillet until evenly browned, 3 to 4 minutes per side. Transfer to a baking sheet and finish cooking in the oven until cooked to desired doneness, 5 to 7 minutes. Remove steak from oven; set aside to rest for 5 minutes.
- Place nectarines in the same skillet over high heat. Sear until caramelized and charred on all sides, 1 to 2 minutes.
- Whisk together shallot, red wine vinegar, and remaining 1 1/2 tablespoons olive oil in a large salad bowl to make vinaigrette. Season with salt and pepper. Add spring mix and basil to the vinaigrette; toss to combine.
- Thinly slice steak against the grain on a cutting board. Arrange steak, nectarines, feta, and pecans over salad.
Nutrition Facts : Calories 501.2 calories, Carbohydrate 16.9 g, Cholesterol 99.1 mg, Fat 33.3 g, Fiber 4 g, Protein 35.9 g, SaturatedFat 7.1 g, Sodium 1427.3 mg, Sugar 7.7 g
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Sieun
[email protected]Overall, I thought this dish was very good. I would definitely make it again.
Abike Taiwo
[email protected]This dish was a bit too expensive for my budget. I'll have to save it for a special occasion.
chi
[email protected]I'm allergic to nuts, so I omitted the pecans from the salad. It was still very good!
MD tipu Tipu
[email protected]This recipe was a bit too complicated for me. I think I'll stick to simpler dishes in the future.
Jyoti Pradhan
[email protected]I had trouble finding ripe nectarines, so I used peaches instead. The dish still turned out great!
Sanusi Toyin
[email protected]This dish was a bit too sweet for my taste, but I can see how others might enjoy it. The steak was cooked well and the salad was fresh.
Annie 123
[email protected]I'm not a big fan of steak, but I loved this recipe! The charred nectarines and the salad were so good that I didn't even miss the meat.
Evias Mugadziws
[email protected]This was one of the best steak salads I've ever had! The steak was cooked perfectly and the charred nectarines were a great addition. The salad was also very flavorful.
Riffat Hakim
[email protected]I made this dish for a dinner party and it was a huge success! Everyone loved the steak and the charred nectarines. The salad was also a hit. I would definitely recommend this recipe to others.
west kloud
[email protected]This recipe was easy to follow and the results were amazing! The steak was tender and juicy, and the charred nectarines were a perfect complement. The salad was also very flavorful. I will definitely be making this again soon.
TIGHER YT YT
[email protected]I wasn't sure how the charred nectarines would taste, but I was pleasantly surprised! They added a nice sweetness and smokiness to the dish. The steak was also cooked perfectly.
Mary Crearie
[email protected]This dish was delicious! The steak was cooked perfectly and the charred nectarines were a great addition. The salad was also very tasty. I would definitely make this again.
Belal Hosan
[email protected]I tried this recipe last night and it was a hit! The steak was tender and juicy, and the charred nectarines were a nice touch. The salad was also very flavorful. I would definitely recommend this recipe to others.
Whitney Ebiwene
[email protected]This seared steak and charred nectarine salad was an absolute delight! The combination of flavors and textures was incredible. The steak was cooked perfectly, and the charred nectarines added a wonderful sweetness and smokiness. The feta, pecans, and