SEARED SCALLOPS WITH GINGER SAUCE
Provided by Katherine Anastasia
Categories Milk/Cream Ginger Scallop Summer Cilantro Bon Appétit Pasadena California
Yield Makes 4 servings
Number Of Ingredients 10
Steps:
- Melt 2 tablespoons butter with oil in heavy large skillet over high heat. Sprinkle scallops with salt and pepper. Add 12 scallops to skillet and sear until brown, about 1 minute per side; transfer to bowl. Sear remaining 12 scallops; transfer to same bowl. Add ginger and garlic to skillet and sauté until fragrant, about 30 seconds. Add wine and vinegar and boil 2 minutes, scraping up any browned bits. Add cream and remaining 2 tablespoons butter. Boil until sauce thickens enough to coat spoon, about 3 minutes. Return scallops and any collected juices to skillet. Simmer until scallops are just opaque in center, about 2 minutes. Mix in cilantro and green onion.
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Saeehd Shah
[email protected]I made this dish for a special occasion and it was a huge success. The scallops were cooked perfectly and the sauce was delicious. I would definitely recommend this dish to anyone who is looking for a special occasion meal.
Wynstin Davis
[email protected]This dish was a bit more work than I expected, but it was worth it. The scallops were cooked perfectly and the sauce was flavorful and complex. I would definitely recommend this dish to anyone who loves scallops.
Atlanta Altham
[email protected]I'm not a huge fan of scallops, but I decided to give this recipe a try and I was pleasantly surprised. The scallops were cooked perfectly and the sauce was delicious. I will definitely be making this dish again.
ibrahem omare
[email protected]This dish was easy to make and absolutely delicious. The scallops were cooked perfectly and the sauce was flavorful and well-balanced. I would definitely recommend this dish to anyone who loves seafood.
Jose Penaloza
[email protected]I made this dish for a special occasion and it was a huge success. The scallops were cooked perfectly and the sauce was delicious. I would definitely recommend this dish to anyone who is looking for a special occasion meal.
Bella storer chanel
[email protected]This dish was a bit more work than I expected, but it was worth it. The scallops were cooked perfectly and the sauce was flavorful and complex. I would definitely recommend this dish to anyone who loves scallops.
Chizoba Clinton Ogu
[email protected]I'm not a huge fan of scallops, but I decided to give this recipe a try and I was pleasantly surprised. The scallops were cooked perfectly and the sauce was delicious. I will definitely be making this dish again.
Cloud Stylish
[email protected]This dish was easy to make and absolutely delicious. The scallops were cooked perfectly and the sauce was flavorful and well-balanced.
Adrian Cox
[email protected]I made this dish last night and it was a hit! My guests raved about the scallops and the sauce. I will definitely be making this dish again.
Kumari rumba thing
[email protected]These scallops were amazing! The ginger sauce was the perfect complement to the delicate flavor of the scallops. I will definitely be making this dish again.