SEARED SALMON WITH STRAWBERRY BASIL RELISH
Salmon and basil take a sweet new approach when topped off with a relish of strawberries, honey and pepper. -Stacy Mullens, Gresham, Oregon
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 6 servings.
Number Of Ingredients 9
Steps:
- Brush fillets with melted butter; sprinkle with salt and pepper. Heat a large skillet over medium-high heat. Add fillets, skin side up, in batches if necessary; cook 2-3 minutes on each side or until fish just begins to flake easily with a fork., In a small bowl, toss strawberries with basil, honey and pepper. Serve salmon with relish.
Nutrition Facts : Calories 215 calories, Fat 12g fat (3g saturated fat), Cholesterol 62mg cholesterol, Sodium 169mg sodium, Carbohydrate 6g carbohydrate (5g sugars, Fiber 1g fiber), Protein 19g protein. Diabetic Exchanges
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Umar Jadil
u.j@gmail.comI followed the recipe exactly, but my salmon turned out dry. I'm not sure what I did wrong.
lal bar
b.l@hotmail.comThis dish was a little too sweet for my taste. I think I'll try it again with less sugar in the relish next time.
rony jack
jack.r38@gmail.comI'm not a huge fan of fish, but I really enjoyed this dish. The salmon was cooked perfectly and the relish was delicious.
Tedo Cohen
tedo.c11@aol.comThis dish is a great way to use up leftover salmon. It's also a great way to get your kids to eat more fish.
inkingsmusic
inkingsmusic@gmail.comI'm always looking for new ways to cook salmon, and this recipe is definitely one I'll be making again.
Adi Vaciseva Laulau
adi.v1@hotmail.comI love that this recipe uses fresh strawberries. It gives the dish a bright and summery flavor.
Aneeqa Rafay
rafay_aneeqa@gmail.comThis is one of the best salmon recipes I've ever tried. The combination of flavors is perfect.
Avayjung Chhetri
c-avayjung46@gmail.comI've made this dish several times now and it's always a hit. It's a great way to impress guests without spending a lot of time in the kitchen.
Gail Hollinger
hollingergail@yahoo.comI made this dish for my family and they all loved it. Even my picky kids ate it without complaint!
Valerie Avila
avila.v82@yahoo.comThis dish was a little more work than I expected, but it was worth it. The end result was a beautiful and flavorful meal.
Sajjad Zawar
zawar-sajjad38@aol.comI'm not a big fan of basil, but I loved the way it paired with the strawberries in this dish.
Bibek Dawa
dawab1@gmail.comI'm always looking for new ways to cook salmon, and this recipe is definitely a keeper. It's simple to make and absolutely delicious.
Abdelrahman Samir
abdelrahman@gmail.comI had some leftover salmon and relish, so I made a salad with them the next day. It was just as good as the original dish.
Kian J
k.j50@gmail.comI'm not usually a fan of salmon, but this dish changed my mind. The relish really made all the difference.
Irfaan Khan
k.i@yahoo.comThis is my new favorite way to cook salmon. The relish is amazing!
Methembe Mvundla
m-methembe49@hotmail.frI made this for a dinner party and it was a hit! Everyone loved the unique flavor combination.
JC Pienaar
p_jc@yahoo.comThis dish was easy to make and turned out delicious. The salmon was flaky and moist, and the relish was the perfect accompaniment.
ABDULBASIT Imam
ai@yahoo.comI loved the pop of flavor from the fresh strawberries and basil in this dish. It was a nice change from the usual salmon recipes I make.
Nujhat Shawon
nujhat@gmail.comThis was a great summer meal! The salmon was cooked perfectly and the relish was light and refreshing. I'll definitely be making this again.
Ms Akhi Akhter
ms-a@aol.comSeared salmon with strawberry basil relish was an absolute delight! The flavors were so vibrant and fresh, with the sweetness of the strawberries and the tang of the basil complementing the richness of the salmon perfectly.