SEARED MAHI MAHI WITH ZESTY BASIL BUTTER
Make and share this Seared Mahi Mahi With Zesty Basil Butter recipe from Food.com.
Provided by Cook4_6
Categories Very Low Carbs
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Zesty Basil Butter:
- Combine the butter, lemon juice, garlic, salt, pepper, and basil in a medium saucepan and cook over low heat, stirring until the butter melts. Cover and keep warm over low heat.
- Heat the oil in a large skillet over medium heat. Season the fish with salt and pepper, to taste. Cook the fish for 3 minutes; then turn and cook until just opaque, about 3 to 4 minutes more. Transfer the fillets to individual plates.
- Spoon the warm basil butter over the fish and serve.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #low-protein #very-low-carbs #main-dish #seafood #fish #dietary #low-carb #low-in-something
You'll also love
NDIVHUWO DAVID
[email protected]This recipe was a complete disaster. The fish was dry and the basil butter was too oily. I would not recommend this recipe to anyone.
SF Soyfor
[email protected]The fish was a bit overcooked, but the basil butter was delicious. I would try this recipe again, but I would cook the fish for less time.
Princess Rilay
[email protected]This recipe was a bit too bland for my taste. I think it needed more seasoning.
Muzamil Ali
[email protected]I'm not a big fan of fish, but this recipe changed my mind. The mahi-mahi was cooked perfectly and the basil butter was amazing. I will definitely be making this again.
Brandon Steel
[email protected]This recipe is a keeper! The fish was flaky and moist, and the basil butter was the perfect complement. I will definitely be making this again.
Khonzani Ncube
[email protected]I love this recipe! The fish is always cooked perfectly and the basil butter is so delicious. I highly recommend this recipe.
Lata Moti Ofgaha
[email protected]This recipe was easy to follow and the results were amazing. The fish was cooked perfectly and the basil butter was so flavorful. I will definitely be making this again.
Rustam Nosov
[email protected]Just tried this recipe and it was delicious! The fish was cooked perfectly and the zesty basil butter was so good. Will definitely be making this again.
Abbasi Nasi
[email protected]Made this last night and it was a hit! The fish was so flavorful and the basil butter was amazing. Will definitely be making this again.
Junaid melar
[email protected]This seared mahi-mahi with zesty basil butter was an absolute delight! The fish was cooked to perfection, with a crispy outer layer and a moist and flaky interior. The basil butter was the perfect complement, adding a bright and herbaceous flavor to