Make and share this Seared Encrusted Tuna Steak Salad recipe from Food.com.
Provided by mielhollinger
Categories Tuna
Time 15m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Smash up the chili and the coriander in a martar and pestle.
- Add the garlic, basil, cilantro, and lemon juice to taste.
- Mix together, and season.
- Lay out tuna steaks on a tray, season both sides and rub the herb mixture on to each side.
- Heat pan and rub it with a little olive oil.
- Put on the tuna.
- Sear the tuna so that it toasts, fries, and browns (about 45-60 seconds on each side).
- Rip steaks in half and serve on salad greens with sun-dried tomatoes, olives, and basil.
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Molly Marose
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I highly recommend it!
Joey Buckton
[email protected]I love the combination of tuna and avocado in this salad. It's a light and refreshing meal that's perfect for summer.
Md Shakib Ahmed
[email protected]This salad is a great way to use up leftover tuna. It's also a healthy and easy meal to make on a weeknight.
Rajkumar Saud
[email protected]I love the crispy crust on the tuna. It adds a nice texture to the salad.
Lawrence Heine
[email protected]This salad is a great way to get your daily dose of omega-3 fatty acids. It's also a delicious and easy meal to make.
Mansoor Ahmad
[email protected]I made this salad for my family and they loved it! The tuna was cooked perfectly and the salad was flavorful and refreshing.
Leomer Once
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I highly recommend it!
Bllingham Assubaba
[email protected]I love the combination of tuna and avocado in this salad. It's a light and refreshing meal that's perfect for summer.
Jessica Hilbert
[email protected]This salad is a great way to use up leftover tuna. It's also a healthy and easy meal to make on a weeknight.
Shanteria Ransome
[email protected]I love the crispy crust on the tuna. It adds a nice texture to the salad.
Valdon Daniels
[email protected]This salad is a great way to get your daily dose of omega-3 fatty acids. It's also a delicious and easy meal to make.
Daniel Molina
[email protected]I made this salad for my family and they loved it! The tuna was cooked perfectly and the salad was flavorful and refreshing.
Family Russom
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I highly recommend it!
Mosurat Ajao
[email protected]I love the combination of tuna and avocado in this salad. It's a light and refreshing meal that's perfect for summer.
Julia
[email protected]This salad is a great way to use up leftover tuna. It's also a healthy and easy meal to make on a weeknight.
Sesethu Booi
[email protected]I made this salad for a party and it was a hit! Everyone loved the combination of flavors and textures.
Adamu Hassan
[email protected]This tuna steak salad was delicious! The tuna was cooked perfectly and the salad was flavorful and refreshing. I will definitely be making this again.