SEARED DUCK BREASTS WITH BLOOD ORANGES
Citrus segments get saucy in our play on duck à l'orange.
Provided by Claire Saffitz
Categories Lunch Dinner Salad Duck Orange Bon Appétit Winter Citrus Wheat/Gluten-Free
Yield 4 servings
Number Of Ingredients 6
Steps:
- Score skin of duck breasts; season with salt and pepper. Place skin side down in a cold medium skillet; cook over low heat until fat is rendered and skin is dark golden, 12-15 minutes. Turn duck, increase heat to medium, and cook 2 minutes. Transfer to a plate.
- Meanwhile, cut peel and white pith from oranges. Cut along sides of membranes to release segments into a medium bowl.
- Pour off all but 2 Tbsp. fat from skillet. Add shallot, vinegar, and half of orange segments. Season with salt and simmer until thick, about 4 minutes. Thinly slice duck and serve over frisée with pan sauce and remaining segments.
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Anabiya ArfaQ
[email protected]This dish was a bit too rich for my taste, but it was still very good. The duck breasts were cooked perfectly and the blood orange sauce was amazing. I think I would try it again with a different sauce next time.
Omar Vazquez
[email protected]I'm not a huge fan of duck, but I thought I'd give this recipe a try. I was pleasantly surprised! The duck breasts were cooked beautifully and the blood orange sauce was delicious. I'll definitely be making this again.
Kaden
[email protected]This recipe is a winner! The duck breasts were juicy and flavorful, and the blood orange sauce was tangy and sweet. I served it with roasted vegetables and it was a perfect meal.
BrookeLee Patrick
[email protected]This dish was amazing! The duck breasts were cooked to perfection and the blood orange sauce was a perfect complement. I will definitely be making this again and again.
Prof. Hector Holbrook
[email protected]I'm a big fan of duck, and this recipe did not disappoint. The duck breasts were cooked perfectly and the blood orange sauce was delicious. I highly recommend it.
AROSHA METHSARA
[email protected]This recipe was a bit challenging, but it was worth it. The duck breasts were cooked perfectly and the blood orange sauce was amazing. I'll definitely be making this again for a special occasion.
Rashid M.rashid
[email protected]I had never cooked duck before, but this recipe made it easy. The duck breasts were cooked perfectly and the blood orange sauce was delicious. I served it with roasted vegetables and it was a perfect meal.
Muhammad Ubaidullah
[email protected]This dish was a bit too rich for my taste, but it was still very good. The duck breasts were cooked perfectly and the blood orange sauce was amazing. I think I would try it again with a different sauce next time.
zawadi Lidia precious
[email protected]I'm not a huge fan of duck, but I thought I'd give this recipe a try. I was pleasantly surprised! The duck breasts were cooked beautifully and the blood orange sauce was delicious. I'll definitely be making this again.
Kristin Peaden
[email protected]This recipe is a winner! The duck breasts were juicy and flavorful, and the blood orange sauce was tangy and sweet. I served it with roasted vegetables and it was a perfect meal.
Harmony Bowla
[email protected]This dish was amazing! The duck breasts were cooked to perfection and the blood orange sauce was a perfect complement. I will definitely be making this again and again.
Ajomale Abimbola
[email protected]I'm a big fan of duck, and this recipe did not disappoint. The duck breasts were cooked perfectly and the blood orange sauce was delicious. I highly recommend it.
Rezaul Islam Reza
[email protected]This recipe was a bit challenging, but it was worth it. The duck breasts were cooked perfectly and the blood orange sauce was amazing. I'll definitely be making this again for a special occasion.
Karishma Shakya
[email protected]I had never cooked duck before, but this recipe made it easy. The duck breasts were cooked perfectly and the blood orange sauce was delicious. I served it with roasted vegetables and it was a perfect meal.
Artem Horoshilov
[email protected]This dish was a bit too rich for my taste, but it was still very good. The duck breasts were cooked perfectly and the blood orange sauce was amazing. I think I would try it again with a different sauce next time.
Marek Ehasoo
[email protected]I'm not a huge fan of duck, but I thought I'd give this recipe a try. I was pleasantly surprised! The duck breasts were cooked beautifully and the blood orange sauce was delicious. I'll definitely be making this again.
James Nickleye
[email protected]This recipe is a keeper! The duck breasts were cooked perfectly and the blood orange sauce was amazing. I highly recommend it.
Sanjeeb Yakthungba
[email protected]I tried this recipe last night and it was a hit! The duck breasts were juicy and flavorful, and the blood orange sauce was tangy and sweet. I served it with roasted vegetables and mashed potatoes, and it was a perfect meal.
Welile Lusenga
[email protected]This dish was absolutely stunning! The duck breasts were cooked to perfection, and the blood orange sauce was a perfect complement. I will definitely be making this again.