SEARED CORIANDER-CRUSTED SALMON WITH SALSA VERDE
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Payton Nabors-Hilburn (Tin)
[email protected]This is one of my favorite salmon recipes. The coriander crust is so flavorful and the salsa verde is a great way to add some freshness. The salmon is always cooked perfectly and is flaky and moist. I highly recommend this recipe!
Hafiza Uzma
[email protected]I've made this dish several times and it's always a hit! The coriander crust is easy to make and adds a delicious flavor to the salmon. The salsa verde is also a great addition, providing a bright and tangy flavor. The salmon is always cooked perfect
Thati Tafadzwa
[email protected]This dish is a winner! The coriander crust is easy to make and adds a delicious flavor to the salmon. The salsa verde is also a great addition, providing a bright and tangy flavor. The salmon is always cooked perfectly and is flaky and moist. I would
MORE ZAK ZAK
[email protected]I love this recipe! The coriander crust is so flavorful and the salsa verde is a great way to add some acidity and freshness. The salmon is always cooked perfectly and is flaky and moist. I highly recommend this recipe!
Yousaf Bahi
[email protected]This dish is absolutely delicious! The coriander crust is crispy and flavorful, and the salsa verde is the perfect accompaniment. The salmon is cooked perfectly and is flaky and moist. I will definitely be making this dish again and again.
Cayden Oliver
[email protected]I've made this dish several times and it's always a crowd-pleaser. The coriander crust is easy to make and adds a delicious flavor to the salmon. The salsa verde is also a great addition, providing a bright and tangy flavor. The salmon is always cook
Zenat Sajid
[email protected]This is one of my favorite salmon recipes. The coriander crust is so flavorful and the salsa verde is a great way to add some freshness. The salmon is always cooked perfectly and is flaky and moist. I highly recommend this recipe!
Mai Mohabbek
[email protected]I made this dish for a dinner party and it was a hit! Everyone loved the coriander crust and the salsa verde. The salmon was cooked perfectly and was very flavorful. I would definitely make this dish again.
Hamza Butt
[email protected]This dish was delicious! The coriander crust added a nice crunch and flavor to the salmon, and the salsa verde was a great way to add some acidity and freshness. The salmon was cooked perfectly and was flaky and moist. I would definitely recommend th
Kenya Love
[email protected]I'm not usually a fan of salmon, but this recipe changed my mind. The coriander crust was flavorful and the salsa verde was a perfect complement. The salmon was cooked perfectly and was flaky and tender. I will definitely be making this again!
Katey Condon
[email protected]This recipe is a winner! The coriander crust is easy to make and adds a delicious flavor to the salmon. The salsa verde is also a great addition, providing a bright and tangy flavor. The salmon itself is cooked perfectly and is flaky and moist.
Mirza Abubakar
[email protected]I love the combination of coriander and salmon. The salsa verde is also a great addition, adding a fresh and flavorful touch. This dish is perfect for a special occasion or a weeknight dinner.
Linda COLLINS
[email protected]The salmon came out perfectly cooked, with a crispy skin and a tender, flaky interior. The coriander crust added a nice flavor, and the salsa verde was a great complement. This dish is definitely a keeper!
Dawn Benson
[email protected]I love trying new recipes and this one caught my eye. The coriander crust intrigued me and I was not disappointed. It added a delicious and unique flavor to the salmon. The salsa verde was also a great addition, providing a fresh and tangy contrast.
Saman Kumara
[email protected]This dish was easy to make and turned out amazing! The coriander crust was crispy and flavorful, and the salsa verde was the perfect accompaniment. The salmon was cooked evenly and was flaky and tender. Will definitely be making this again!
Ruth Ngidongi
[email protected]Not a big fan of coriander, but decided to give this recipe a try anyway. I'm glad I did! The coriander crust was subtle and complemented the salmon nicely. The salsa verde was also a great addition, adding a pop of flavor and brightness. The salmon
MJ
[email protected]I've always been a fan of salmon, but this recipe took it to a whole new level. The coriander crust gave it a crispy and aromatic coating, while the salsa verde added a burst of freshness and acidity. The salmon itself was cooked to perfection, flaky
Lesley Mamakoko
[email protected]This salmon dish was an absolute delight! The coriander crust added a unique and flavorful dimension to the fish, while the salsa verde provided a refreshing and tangy balance. The cooking instructions were easy to follow and the end result was a per