Seared beef is one of the most popular and simplest of beef preparations in Mexico. Invented in the 1940's by restauranteur Jose Loredo, the dish always features steak that has been sprinkled with lime juice and salt, then quickly seared. Leave out the chile pepper if you don't want the heat. Enjoy!
Provided by Nif_H
Categories Steak
Time 37m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- To make the salsa, combine the tomatoes, onion, avocado, 1 tablespoon of the lime juice, cilantro, and 1/4 teaspoon of the salt in a serving bowl. Set aside.
- Cut the beef tenderloin lengthwise (with the grain) into 4 thick slices. Place each slice between 2 sheets of plastic wrap and pound with a meat mallet to 1/4 inch thicknes. Rub the beef with the remaining lime juice and 1/2 teaspoon salt.
- Heat the oil in a large nonstick skillet set over medium-high heat. Add the beef and cook until browned and cooked to your liking, about 3-4 minutes on each side. Transfer the beef to a plate, cover with tin foil to keep warm. Add the pablano pepper, if using, to the skillet and cook, stirring occasionally, until softened, 2-3 minutes. Place each piece of beef on a plate and top with one-fourth of the poblano pepper. Serve topped with the salsa.
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Shahroz Shafqat
[email protected]I'm always looking for new recipes that are easy to make and this one definitely fits the bill. The steak was cooked perfectly and the salsa was so refreshing. I will definitely be making this again.
Rio Wiersch
[email protected]This recipe is a great way to get your kids to eat their vegetables. The salsa is so flavorful that they'll never know they're eating healthy.
Namuddu Shifah
[email protected]I love that this recipe is so versatile. I can use any type of steak I have on hand and the salsa is always delicious.
Renuka Rai
[email protected]This recipe is a great way to change up your weeknight dinner routine. It's easy to make and always a hit with my family.
Henry Kuye
[email protected]I'm always looking for new steak recipes and this one is a keeper! The steak was cooked perfectly and the salsa was so flavorful. I will definitely be making this again.
Faizan Junaid
[email protected]This recipe is perfect for a party. I can make it ahead of time and it's always a hit.
Karman Ali Wassan
[email protected]I love that this recipe is so healthy. The steak is a good source of protein and the salsa is full of fresh vegetables.
Badhan Dhar
[email protected]This recipe is a great way to use up leftover vegetables. I always have leftover tomatoes and avocados, so this is a great way to use them up.
Justice Ansah
[email protected]I love that this recipe is so easy to make. I can have it on the table in less than 30 minutes. It's perfect for a weeknight meal.
Anita Macculi
[email protected]This recipe is a great way to impress your friends. The steak is always a crowd-pleaser and the salsa is the perfect finishing touch.
Malik Arbab
[email protected]I'm a huge fan of steak and this recipe did not disappoint! The steak was cooked perfectly and the salsa was so flavorful. I will definitely be making this again.
lori dabrowski
[email protected]I made this dish for my boyfriend and he loved it! He said it was the best steak he's ever had. The salsa was also very good.
Katt Fågel
[email protected]This recipe is a great way to use up leftover steak. I made it with some leftover flank steak and it was delicious! The salsa was also very good.
Kh Hridoy
[email protected]I followed the recipe exactly and the dish turned out perfect! The steak was tender and juicy, and the salsa was so refreshing. I will definitely be making this again.
Xolisile Goodness
[email protected]This dish was easy to make and so delicious! The steak was cooked perfectly and the salsa was so flavorful. I will definitely be making this again.
Haji Faheemlarr
[email protected]I'm not a huge fan of steak, but this recipe changed my mind! The beef was so tender and flavorful, and the salsa was the perfect finishing touch. I will definitely be making this again.
SniperTeen
[email protected]This recipe is a keeper! The steak was cooked to perfection and the salsa was so refreshing. I will definitely be making this again and again.
Ikeyina Chidera
[email protected]I made this dish for a party last weekend and it was a huge success! Everyone loved the steak and the salsa. I will definitely be making this again for my next party.
yousaf Niazi
[email protected]The flavors in this dish were amazing! The beef was tender and juicy, and the salsa was the perfect complement. I would highly recommend this recipe to anyone looking for a delicious and easy meal.
Lynnette Pascal Ugom
[email protected]This dish was a hit with my family! The beef was cooked perfectly and the salsa was so refreshing and flavorful. I will definitely be making this again.