Provided by á-47820
Number Of Ingredients 15
Steps:
- Cut tops off bell peppers, wash them, and remove seeds. Par boil them in a large pot of salted water for 10 minutes. Drain and set aside. In a large skillet, sauté crawfish, shrimp, onions, bell pepper, garlic, and celery in butter for 10 minutes. Add crab meat, Cajun seasoning, salt, and hot sauce and cook for 5 more minutes. Remove from heat and add bread crumbs and 1 cup of cheese and mix thoroughly. Stuff the par boiled bell peppers with this mixture and top with left over cheese. Place the stuffed peppers in a shallow baking dish, and add about a cup of water, or enough to cover bottom of dish, and bake at 350 degrees for 30 to 35 minutes. If you don't have crawfish tails, this dish is just as good with only the shrimp and crab meat
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Madeleine Ruud Nyberg
[email protected]I've made this recipe a few times now, and it's always a hit. The seafood filling is flavorful and the bell peppers are cooked perfectly. I like to serve them with a side of rice and vegetables.
Samad Jokhio
[email protected]My seafood-stuffed bell peppers turned out great! I used a mix of shrimp, scallops, and crab, and the filling was packed with flavor. The bell peppers were also cooked perfectly and held their shape well. I served them with a side of rice and vegetab
Alinafe Khozi
[email protected]The seafood stuffed bell peppers were a bit too spicy for me. I think I would have liked them better if I had used less cayenne pepper.
Ricardo Henriquez
[email protected]This recipe was easy to follow and the stuffed bell peppers were delicious. I used a variety of seafood, including shrimp, crab, and scallops. The bell peppers were stuffed full of seafood and the sauce was flavorful. I will definitely be making this
Jessie Gee
[email protected]I followed the recipe exactly and the stuffed bell peppers turned out great! My family loved them.
Joel Patrick
[email protected]These stuffed bell peppers were delicious! The filling was flavorful and the bell peppers were cooked perfectly. I will definitely be making this recipe again.
Cricket Video
[email protected]I've made this recipe a few times now, and it's always a hit. The seafood filling is flavorful and the bell peppers are cooked perfectly. I like to serve them with a side of rice and vegetables.
Mian Bilal
[email protected]My seafood-stuffed bell peppers turned out great! I used a mix of shrimp, scallops, and crab, and the filling was packed with flavor. The bell peppers were also cooked perfectly and held their shape well. I served them with a side of rice and vegetab
Evangel Francis
[email protected]The seafood stuffed bell peppers were a bit too spicy for me. I think I would have liked them better if I had used less cayenne pepper.
Billy Jerry
[email protected]This recipe was easy to follow and the stuffed bell peppers were delicious. I used a variety of seafood, including shrimp, crab, and scallops. The bell peppers were stuffed full of seafood and the sauce was flavorful. I will definitely be making this
Md Arman Malik
[email protected]I followed the recipe exactly and the stuffed bell peppers turned out great! My family loved them.
Sarah Stokes
[email protected]These stuffed bell peppers were delicious! The filling was flavorful and the bell peppers were cooked perfectly. I will definitely be making this recipe again.
robert rodriguez
[email protected]I've made this recipe a few times now, and it's always a hit. The seafood filling is flavorful and the bell peppers are cooked perfectly. I like to serve them with a side of rice and vegetables.
Mujtaba Gujjar
[email protected]My seafood-stuffed bell peppers turned out great! I used a mix of shrimp, scallops, and crab, and the filling was packed with flavor. The bell peppers were also cooked perfectly and held their shape well. I served them with a side of rice and vegetab
Niaz Khan
[email protected]The seafood stuffed bell peppers were a bit bland for my taste. I think I would have liked them better if I had added more seasoning to the filling. However, the bell peppers were cooked perfectly and the sauce was tasty.
Yo Momma
[email protected]This recipe was easy to follow and the stuffed bell peppers were delicious. I used a variety of seafood, including shrimp, crab, and scallops. The bell peppers were stuffed full of seafood and the sauce was flavorful. I will definitely be making this
Beshayir Nesri
[email protected]I followed the recipe exactly and the stuffed bell peppers turned out great! The only thing I would change is to add a little more spice. Next time, I'll add a pinch of cayenne pepper to the filling.
matija talevski
[email protected]These stuffed bell peppers were a hit with my family! The seafood filling was flavorful and the bell peppers were cooked perfectly. I will definitely be making this recipe again.