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Provided by Jackie Brink
Categories Vegetable Appetizers
Number Of Ingredients 15
Steps:
- 1. Cut tops off bell peppers, wash them, and remove seeds. Par boil them in a large pot of salted water for 10 minutes. Drain and set aside. In a large skillet, sauté crawfish, shrimp, onions, bell pepper, garlic, and celery in butter for 10 minutes.
- 2. Add crab meat, Cajun seasoning, salt, and hot sauce and cook for 5 more minutes. Remove from heat and add bread crumbs and 1 cup of cheese and mix thoroughly. Stuff the par boiled bell peppers with this mixture and top with left over cheese.
- 3. Place the stuffed peppers in a shallow baking dish, and add about a cup of water, or enough to cover bottom of dish, and bake at 350 degrees for 30 to 35 minutes. If you don't have crawfish tails, this dish is just as good with only the shrimp and crab meat.
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ALIA NAZ
[email protected]I made this recipe last night and it was a hit with my family! The seafood filling was flavorful and the bell peppers were cooked perfectly. The sauce was also very tasty. I would definitely recommend this recipe to anyone looking for a delicious and
Zuwed Ansari
[email protected]This recipe was delicious! The seafood filling was flavorful and the bell peppers were cooked perfectly. The sauce was also very tasty. I would definitely recommend this recipe to anyone who is looking for a delicious and easy seafood dish.
Muhamadakram Muhamadakram
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of seafood, but I was pleasantly surprised. The seafood filling was cooked perfectly and the sauce was very tasty. I would definitely recommend this recipe to anyone who is looking for
Nur Nupor
[email protected]I'm not a fan of bell peppers, but I really enjoyed this dish. The seafood filling was cooked perfectly and the sauce was very tasty. I would definitely recommend this recipe to anyone who is looking for a delicious seafood dish.
Joanne Brakewell
[email protected]This recipe was a bit more work than I expected, but it was definitely worth it. The seafood filling was delicious and the bell peppers were cooked perfectly. The sauce was also very tasty. I would recommend this recipe to anyone who is looking for a
Ray Paulsen
[email protected]I followed the recipe exactly and the seafood stuffed bell peppers turned out great! The filling was flavorful and the peppers were tender. The sauce was also very tasty. Will definitely be making this again.
Kesha Barrow
[email protected]This recipe was delicious! The seafood filling was flavorful and the bell peppers were cooked perfectly. The sauce was also very tasty. I would definitely recommend this recipe to anyone who is looking for a delicious and easy seafood dish.
Bukenya Rashid
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of seafood, but I was pleasantly surprised. The seafood filling was cooked perfectly and the sauce was very tasty. I would definitely recommend this recipe to anyone who is looking for
Syedm Shahbaz
[email protected]I'm not a fan of bell peppers, but I really enjoyed this dish. The seafood filling was cooked perfectly and the sauce was very tasty. I would definitely recommend this recipe to anyone who is looking for a delicious seafood dish.
Muhammad Firoj khan
[email protected]This recipe was a bit more work than I expected, but it was definitely worth it. The seafood filling was delicious and the bell peppers were cooked perfectly. The sauce was also very tasty. I would recommend this recipe to anyone who is looking for a
Siam Mahamud Rahul
[email protected]Followed the recipe exactly and the seafood stuffed bell peppers turned out great! The filling was flavorful and the peppers were tender. The sauce was also very tasty. Will definitely be making this again.
Nassali Rachel
[email protected]I made this recipe last night and it was a hit with my family! The seafood filling was flavorful and the bell peppers were cooked perfectly. The sauce was also very tasty. I would definitely recommend this recipe to anyone looking for a delicious and
udoka Michael
[email protected]This recipe was easy to follow and the results were amazing! The bell peppers were stuffed with a flavorful seafood filling and the sauce was creamy and cheesy. I will definitely be making this again for my family and friends.
Abhi Akash
[email protected]I'm not a big fan of seafood, but I really enjoyed this dish. The seafood filling was cooked perfectly, and the bell peppers were roasted to perfection. The sauce was also very tasty.
Evans KE
[email protected]This recipe is a keeper! The bell peppers were stuffed to the brim with a delicious seafood filling, and the sauce was flavorful and tangy. I will definitely be making this again.