SEAFOOD SAUSAGE WITH LEMON HERB SAUCE
Steps:
- Puree the sole, chill covered 30 minutes. Chop shrimp and salmon, chill 1 1/2 hours. Blend sole puree, eggs, cream, s&p. chill, covered, for 1 hour. fold in shrimp, salmon and parsley. Divide in half on 12" cheets of plastic wrap. Form into logs, wrap. Warap again in foil. Poach in simmering water for 15 minutes. Let stand 10 minutes. Slice into rounds to serve, or chill before slicing, overnight. For the Lemon sauce: boil the wine, lemon juice, and vinegar until reduced by half. Reduce heat to low and whisk in butter, bit by bit, lifting pan from heat to keep from liquefying. Whisk in lemon rind, scallion, parsley, dill, cayenne and salt to taste. Pour suace on individual plate or on platter, arrange sausage rounds in slices and then garnish with more parsley or some dill.
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Saiful Rahman Riman
[email protected]This recipe is a keeper! I will definitely be making it again and again.
Chloe Blake
[email protected]I've made this dish several times and it's always a hit. It's a great way to use up leftover seafood.
Chris Logan
[email protected]This is one of my favorite recipes. It's so easy to make and it always turns out delicious.
Astonic
[email protected]I'm not a huge fan of seafood, but I really enjoyed this dish. The sauce was so good that it made me forget all about the seafood.
Blinera Muçiqi
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Hhd Ffhh
[email protected]The lemon herb sauce really makes this dish. It's the perfect balance of tangy and savory.
YES_BOY STANLEY VIZZY
[email protected]I love how this dish combines seafood and sausage. It's a great way to get your protein fix.
Md Zahangir Alam
[email protected]This recipe was easy to follow and the results were delicious. The sausage was juicy and the sauce was tangy and flavorful.
Gregory Thomson
[email protected]I made this dish for a party and it was a huge success. Everyone loved the unique flavor of the lemon herb sauce.
Mr CRicKTeR
[email protected]This dish was a hit with my family! The lemon herb sauce was so flavorful and the sausage was cooked perfectly. I will definitely be making this again.