SEAFOOD SALAD

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Seafood Salad image

Make and share this Seafood Salad recipe from Food.com.

Provided by anme7039

Categories     Lunch/Snacks

Time 10m

Yield 8 serving(s)

Number Of Ingredients 10

4 cups cooked small shell pasta (or any other small noodle)
2 (6 ounce) cans shrimp
6 ounces crabmeat
1/2 cup chopped celery
1/2 cup peas
1/2 onion, chopped
1/2 cup sliced carrot
1 -1 1/2 cup mayonnaise
1/2 cup Italian dressing
prepared mustard (optional)

Steps:

  • Mix everything together and chill.

Nutrition Facts : Calories 323, Fat 15.2, SaturatedFat 2.4, Cholesterol 99.3, Sodium 735.4, Carbohydrate 29.4, Fiber 2, Sugar 4.7, Protein 17.1

murad kallifa
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The salad was too creamy for my taste. I would recommend using less mayonnaise in the dressing.


Edith Gonzalez
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The salad was a bit bland. I would recommend adding some more spices or herbs to the dressing.


Muneer Khan k
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I found that the salad was a bit too salty for my taste. I would recommend using less salt in the dressing.


Dulon Akter
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This salad is a bit pricey to make, but it's worth it for a special occasion.


farhan hossen
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I'm not a big fan of seafood, but I actually really enjoyed this salad. The dressing is light and flavorful, and the seafood is cooked perfectly.


Goran Gamer
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This salad is a great make-ahead dish. You can make it a day or two in advance, and it will still taste great.


rayhanul Xibon
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I love that this salad is so versatile. You can add or subtract ingredients to suit your own taste.


Conrado Bello
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This salad is a great way to use up leftover seafood. I usually have some shrimp or crab left over from dinner, and this is a delicious way to use it up.


Mis Sabina
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I've made this salad several times now, and it's always a hit. My family and friends rave about it!


Imagine_ Denki
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This is the perfect salad for a summer party or potluck. It's light and refreshing, and everyone loves it!


Arslan Rana
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I love the creamy dressing in this salad. It's so flavorful and pairs perfectly with the seafood and vegetables.


jojo gaming jojo tiktok
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I used shrimp, crab, and imitation lobster in my salad, and it turned out great! I also added some chopped celery and red onion for extra crunch.


Md Akib Hasen
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This seafood salad was easy and quick to prepare, and the results were delicious! The flavors of the seafood, vegetables, and dressing all came together perfectly.


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