SEAFOOD IN BASIL SAUCE
This recipe is also one from the Farmhouse Wall. Each recipe written on the wall must have been very important to this cook to preserve them to her walls like a time capsule. I love history and how recipes do tell a story of their own. I hope you enjoy all these treasures from a wonderful cook from our past who left an important...
Provided by Sheri Zarnick
Categories Other Main Dishes
Time 20m
Number Of Ingredients 9
Steps:
- 1. If seafood isn't fresh and is frozen run under cool water to thaw. Drain and pat dry on paper towel.
- 2. in blender combine basil, garlic, olive oil and 1 T. melted butter. process until smooth.
- 3. Heat 2 T. bitter in a heavy frying pan over high heat until butter bubbles.
- 4. Add seafood. Turn quickly in the butter to coat all over. Reduce heat to medium Saute stirring until seafood is heated through and cooked.
- 5. Add Sherry and simmer 30 seconds. Add sauce from blender. Stir with spatula until sauce coats seafood evenly.
- 6. Sprinkle with Parmesan cheese and parsley. Serve immediately over hot cooked pasta or noodles.
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Nahid Nayeem
[email protected]The worst seafood dish I have ever eaten.
Md Arafat hosain
[email protected]I will never make this dish again.
Nalukenge Flavia
[email protected]I'm very disappointed with this recipe.
mdeasin khan
[email protected]This dish was a waste of time and money.
Psycho gaming
[email protected]I'm not sure what went wrong with this dish.
Moazam Adrees
[email protected]I followed the recipe exactly and it still didn't turn out well.
Shah nawaz 22 khan
[email protected]This dish was bland and tasteless.
Rehaan Mahomed
[email protected]I would not recommend this recipe to others.
Rabin Budhathoki
[email protected]This dish was not what I expected.
Babayemi Motunrayo
[email protected]The seafood was overcooked.
Biraaro Norman
[email protected]The sauce was a bit too thick for my taste.
heaven Jobe
[email protected]I didn't have all of the ingredients, but the dish still turned out well.
Lana Alyoussef
[email protected]This dish was a bit too spicy for me, but it was still good.
Junkyard Pirate
[email protected]I would definitely recommend this recipe to others.
Zahid Sami
[email protected]This dish is perfect for a special occasion.
Dilini Chathurangi
[email protected]I'm so glad I tried this recipe. It's now one of my favorites.
Jim Peters
[email protected]This dish was a hit at my party! Everyone loved it.
self incame
[email protected]I love this dish! It's so flavorful and easy to make.
Maryam Halai
[email protected]This dish was easy to make and turned out great! The sauce was delicious and the seafood was cooked perfectly.
Sean Mierz
[email protected]I'm not a big fan of seafood, but this dish was really good. The sauce was light and flavorful, and the seafood was cooked just right.