Make and share this Seafood Chowder recipe from Food.com.
Provided by Sageca
Categories Chowders
Time 1h
Yield 8 serving(s)
Number Of Ingredients 16
Steps:
- Combine onions, celery and garlic with butter; microwave 10 minutes.
- In large saucepan stir together chopped potatoes, chicken broth, clam juice as well as juice for canned clams, and onion mixture.
- Cook until potatoes are almost tender.
- Add chopped fish and seafood; simmer 8 minutes.
- Combine flour with milk; add this to the choder with the cream.
- Simmer until thickened flavour are combined.
- Add seasonning.
- Taste the Best.
- Serve with a crusty bread.
Nutrition Facts : Calories 410.7, Fat 14.9, SaturatedFat 8.5, Cholesterol 161.8, Sodium 1063.8, Carbohydrate 33.5, Fiber 3.2, Sugar 3.4, Protein 34.8
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samee Baloch
[email protected]This chowder is a hit with my family!
Charles Green
[email protected]I will definitely be making this chowder again!
Ansar Aminah
[email protected]This chowder is delicious! It's the perfect comfort food for a cold winter day.
masum billa
[email protected]This chowder is so good! I love the addition of corn and potatoes, which give it a nice sweetness and texture.
Lil Eddie
[email protected]I love this chowder! It's so creamy and flavorful, and the seafood is cooked perfectly.
Sujon Shah
[email protected]This chowder is amazing! The broth is so rich and flavorful, and the seafood is cooked to perfection.
Rai Muzaffar
[email protected]I followed the recipe exactly and the chowder turned out great! It was easy to make and the flavor was delicious.
Michael D
[email protected]This is the best seafood chowder I've ever had! It's creamy, flavorful, and packed with seafood. I will definitely be making this again.
Md Al-Amin Islam
[email protected]This chowder is so easy to make and it's always a hit with my family. I love that I can use whatever seafood I have on hand.
Dominique Grisson
[email protected]This chowder is delicious! The broth is rich and flavorful, and the seafood is cooked perfectly. I love the addition of corn and potatoes, which give it a nice sweetness and texture.
William Weldon
[email protected]I made this chowder for a potluck and it was a huge hit! Everyone loved it. I especially liked the addition of corn and potatoes, which gave it a nice sweetness and texture.
Thandeka Sbo
[email protected]This chowder is so good! It's creamy, flavorful, and packed with seafood. I love that I can use whatever seafood I have on hand, so it's a great way to use up leftovers. I will definitely be making this again!
Benzadi Aya
[email protected]I followed the recipe exactly and the chowder turned out great! It was easy to make and the flavor was delicious. I would definitely recommend this recipe to anyone looking for a delicious and easy seafood chowder.
Malik Nomi Agral
[email protected]This chowder is amazing! The broth is so rich and flavorful, and the seafood is cooked to perfection. I especially love the addition of corn and potatoes, which give it a nice sweetness and texture. I will definitely be making this again.
Sj Ja
[email protected]I've made this chowder several times and it's always a hit. It's so creamy and flavorful, and the seafood is cooked perfectly. I love that I can use whatever seafood I have on hand, so it's a great way to clean out my freezer.
Linda Tucker
[email protected]This seafood chowder is the perfect comfort food for a cold winter day. It's packed with flavor and seafood, and it's so easy to make. I followed the recipe exactly and it turned out perfectly. My family loved it!