The delicate flavors in this buttery baste complement succulent seafood.-Charlie and Ruthie Knote, Cape Girardeau, Missouri
Provided by Taste of Home
Time 10m
Yield 1/2 cup.
Number Of Ingredients 5
Steps:
- Melt butter in a small saucepan. Add remaining ingredients. Brush on seafood; baste occasionally during grilling. May also be served warm as a nice dipping sauce with shrimp, crawfish, crab and lobster.
Nutrition Facts : Calories 101 calories, Fat 11g fat (7g saturated fat), Cholesterol 31mg cholesterol, Sodium 337mg sodium, Carbohydrate 0 carbohydrate (0 sugars, Fiber 0 fiber), Protein 0 protein.
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Luke Eze
[email protected]This recipe is a winner! I've made it several times now and it's always a hit with my guests.
Stella Diakpmrere
[email protected]I'm not sure what I did wrong, but my sauce didn't turn out right. It was too thin and didn't have much flavor.
Dennis Bell
[email protected]This recipe is a bit time-consuming, but it's definitely worth the effort. The sauce is so delicious and the seafood is cooked to perfection.
Mohan Acharya
[email protected]I've made this recipe several times now and it always turns out great. It's a perfect dish for a special occasion.
Baban Mundi
[email protected]This recipe was a bit too rich for my taste. I think I'll try a different one next time.
supernice
[email protected]I'm not a fan of fish, but I really enjoyed this dish. The sauce was so flavorful and the fish was cooked perfectly.
Michael barber
[email protected]I made this recipe for my boyfriend and he loved it! He said it was the best seafood dish he's ever had.
Muzamil Qureshi
[email protected]This recipe was a disaster. The sauce curdled and the seafood was overcooked. I'm not sure what went wrong.
Rabia Doll
[email protected]I've tried many seafood butter sauce recipes, but this one is by far the best. The flavors are perfectly balanced and the sauce is so rich and creamy.
Asadullah Farooq
[email protected]This recipe was easy to follow and the results were delicious. I especially liked the way the butter sauce complemented the seafood.
Herrera Austin
[email protected]I was disappointed with this recipe. The sauce was bland and the seafood was tough. I won't be making this again.
Leah Hililan
[email protected]This recipe is a keeper! I've made it several times now and it always turns out great. My friends and family love it.
XAHED AHMED
[email protected]I'm not a big fan of seafood, but I actually really enjoyed this dish. The sauce was creamy and flavorful, and the seafood was cooked perfectly.
NPL Gamer
[email protected]The sauce was delicious, but the seafood was a bit overcooked. I'll try cooking it for a shorter amount of time next time.
Nafees Minhas
[email protected]This recipe was a bit too complicated for me. I think I'll try a different one next time.
Mia Klazen
[email protected]I made this sauce for my family and they loved it! It was so easy to make and the taste was amazing. I will definitely be making this again.
Feroz Ahmd
[email protected]This seafood butter sauce was a hit at my dinner party! The flavors were rich and decadent, and the seafood was cooked to perfection. I highly recommend this recipe to anyone looking for a special occasion dish.