SEAFOOD ANGELICA
This is a wonderful hearty dish that is sure to fill even the biggest appetite. Its rich and creamy and tastes illegal but its not--ENJOY.
Provided by Douglas Gove
Categories One Dish Meal
Time 10m
Yield 1 serving(s)
Number Of Ingredients 11
Steps:
- Place olive oil in pan and heat.
- Add garlic and diced peppers.
- When peppers are al dente, add seafood.
- Add pasta and heavy cream and heat till hot and bubbling.
- Add parmesan cheese and heat till sauce thickens.
- Place on plate. Sprinkle oregano on top and garnish with lemon slices.
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Amanat 786
[email protected]This recipe was a bit too bland for my taste. I added some extra herbs and spices to give it a bit more flavor. The seafood was cooked well, but the sauce could have been creamier. Overall, it was an okay dish, but I wouldn't make it again.
Edah Fidelis
[email protected]I love seafood, and this recipe did not disappoint! The seafood was cooked to perfection, and the sauce was creamy and flavorful. I especially enjoyed the addition of sun-dried tomatoes, which gave the dish a nice tang. Will definitely be making this
Md musa vai 400
[email protected]This recipe was just okay. The sauce was a bit bland, and the seafood was a bit overcooked. I think I would have liked it more if I had added some more herbs and spices to the sauce. Overall, it was a decent dish, but I wouldn't make it again.
kirui josephat
[email protected]I'm not a huge fan of seafood, but I really enjoyed this dish. The sauce was creamy and flavorful, and the seafood was cooked perfectly. The angel hair pasta was a nice touch, and it all came together beautifully. I would definitely make this again.
shoriful shoriful
[email protected]This recipe was a bit too bland for my taste. I added some extra herbs and spices to give it a bit more flavor. The seafood was cooked well, but the sauce could have been creamier. Overall, it was an okay dish, but I wouldn't make it again.
M Arfaq
[email protected]I love seafood, and this recipe did not disappoint! The seafood was cooked to perfection, and the sauce was creamy and flavorful. I especially enjoyed the addition of sun-dried tomatoes, which gave the dish a nice tang. Will definitely be making this
MD aktarul Alam
[email protected]This recipe was just okay. The sauce was a bit bland, and the seafood was a bit overcooked. I think I would have liked it more if I had added some more herbs and spices to the sauce. Overall, it was a decent dish, but I wouldn't make it again.
Ryboy 111
[email protected]I'm not a huge fan of seafood, but I really enjoyed this dish. The sauce was creamy and flavorful, and the seafood was cooked perfectly. The angel hair pasta was a nice touch, and it all came together beautifully. I would definitely make this again.
Tharaka Dillshan
[email protected]OMG! This seafood angelicia is to die for! The creamy sauce, succulent seafood, and angel hair pasta come together in perfect harmony. It's a feast for the senses. I highly recommend this recipe for a special occasion dinner.
Anas Quershi
[email protected]This recipe was a disaster! The sauce was too thin and watery, and the seafood was overcooked. I followed the recipe exactly, so I'm not sure what went wrong. I would not recommend this recipe to anyone.
Cynthia Lewis
[email protected]I love seafood, and this recipe did not disappoint! The seafood was cooked to perfection, and the sauce was creamy and flavorful. I especially enjoyed the addition of sun-dried tomatoes, which gave the dish a nice tang. Will definitely be making this
Ryan Siders
[email protected]The seafood angelicia was a delightful experience. The seafood was fresh and succulent, and the sauce was rich and creamy. The angel hair pasta was cooked al dente, providing a perfect complement to the other ingredients. I would highly recommend thi
MeishaWasAlive
[email protected]This recipe was a bit too bland for my taste. I added some extra herbs and spices to give it a bit more flavor. The seafood was cooked well, but the sauce could have been creamier. Overall, it was an okay dish, but I wouldn't make it again.
linda creech
[email protected]The seafood angelicia turned out beautifully. The sauce was creamy and flavorful, and the seafood was cooked perfectly. My only suggestion is to add a bit more salt and pepper to taste. Otherwise, it was a fantastic dish.
Neway Tilahun
[email protected]Wow! This seafood angelicia is a culinary masterpiece. The combination of seafood, sauce, and pasta is absolutely heavenly. I especially enjoyed the burst of flavor from the sun-dried tomatoes. Definitely a 5-star recipe!
ghulammurtaza ghulammurtaza
[email protected]I've always been intimidated by seafood dishes, but this recipe gave me the confidence to try something new. The instructions were clear and easy to follow, and the end result was a delicious and impressive meal. Thank you for sharing this recipe!
BOB Zaria
[email protected]Loved the simplicity and elegance of this dish. The seafood was cooked to perfection, and the sauce was flavorful without being overpowering. The angel hair pasta added a delicate touch. It's a keeper in my recipe book!
Kim Knowlton
[email protected]Absolutely divine! The combination of seafood, creamy sauce, and angel hair pasta is a match made in heaven. I followed the recipe precisely, and the results were stunning. My family devoured every bite, and I received countless compliments. Highly r
Lexy Daemon
[email protected]This seafood extravaganza was a hit at our dinner party! The delicate flavors of the seafood paired perfectly with the tangy sauce, and the angel hair pasta provided a light and fluffy base. Everyone raved about it, and I'll definitely be making it a