SEAFOOD ALFREDO DIP

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Seafood Alfredo Dip image

This easy recipe makes an impressive dip for any party, as well as a great topping for flat iron steak or almost any type of baked fish.

Provided by LYNDA KAY

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Shrimp Dip Recipes

Time 15m

Yield 12

Number Of Ingredients 8

3 tablespoons butter
2 tablespoons all-purpose flour
1 cup heavy cream
2 (4 ounce) cans shrimp, drained
1 (6 ounce) can crabmeat, drained
¼ cup shredded Parmesan cheese
½ teaspoon salt
⅛ teaspoon white pepper

Steps:

  • Melt the butter in a pan over medium heat. Whisk in the flour, and cook to make a smooth paste, about 5 minutes. Gradually stir in the heavy cream. Continue to whisk the mixture until thick and smooth, about 5 minutes. Stir in the shrimp and crabmeat. Add the Parmesan cheese, and stir until melted. Season to taste with salt and white pepper. Serve warm as a dip.

Nutrition Facts : Calories 143.9 calories, Carbohydrate 1.8 g, Cholesterol 81.4 mg, Fat 11.4 g, Protein 8.6 g, SaturatedFat 6.9 g, Sodium 234.9 mg

Mawerdi Ahamed
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This dip is a must-try for any seafood lover. It's easy to make and it's always a crowd-pleaser.


Abena Sugar
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I'm not a big fan of seafood, but I loved this dip. The sauce is so creamy and flavorful.


Sofiyyah Washington
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This is the perfect dip for a seafood lover. It's creamy, cheesy, and packed with seafood.


Birash Tamang
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I made this dip for a party and it was a hit! Everyone loved the creamy, cheesy sauce and the tender seafood.


Freeman Chiliza
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This dip is a great way to use up leftover seafood. I used shrimp, crab, and lobster and it was delicious.


Iftikhar Basheer
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I've never been a big fan of seafood Alfredo, but this dip changed my mind. It's so good!


niah roberts
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This is the best seafood Alfredo dip I've ever had. I will definitely be making it again and again.


Moien Jat
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I made this dip for a potluck and it was a huge success. Everyone loved it!


Vittorio Vitale
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This dip is delicious! The seafood is cooked perfectly and the sauce is creamy and cheesy. I highly recommend this recipe.


Himel Hh
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This was my first time making a seafood Alfredo dip and it turned out great! I used shrimp, crab, and scallops, and the sauce was creamy and flavorful. I served it with bread, crackers, and vegetables and it was a hit.


babu basnet
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I've made this dip several times now and it's always a crowd-pleaser. It's so easy to make and it's always delicious.


Sagar shah
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This seafood Alfredo dip was a hit at my last party! Everyone loved the creamy, cheesy sauce and the tender seafood. I will definitely be making this again.