SEA SCALLOPS SAUTEED WITH SCALLIONS

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Make and share this Sea Scallops Sauteed With Scallions recipe from Food.com.

Provided by Oolala

Categories     < 15 Mins

Time 15m

Yield 4 serving(s)

Number Of Ingredients 10

1/2 cup flour
1/2 teaspoon salt
fresh ground pepper, to taste
1 1/2 lbs sea scallops, cut in half
2 tablespoons butter
1/4 cup vegetable oil
3 scallions, 1 small bunch, sliced
1/2 cup dry white wine
3 tablespoons fresh parsley or 3 tablespoons chervil, chopped
1 lemon, cut into wedges

Steps:

  • On a plate, combine flour, salt, and pepper.
  • Dredge scallops in the flour mixture.
  • In a heavy skillet, heat the butter and oil and saute the scallops very quickly until golden brown, about 4 minutes.
  • Remove scallops with slotted spoon and place on a warmed serving dish.
  • Saute the scallions in the same pan over medium-high heat for 5 more minutes; they should not brown.
  • Remove with a slotted spoon and sprinkle over the scallops; keep warm.
  • Pour off excess oil from the pan and add the wine to deglaze the pan over the highest heat until the wine is reduced by half.
  • Pour the sauce over the scallops and sprinkle with the herbs.
  • Serve immediately with fresh lemon wedges.

chinjin xiong
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Scallops are one of my favorite seafood dishes, and this recipe is one of the best I've tried. The scallops are cooked perfectly and the sauce is flavorful and light.


Sahariar Islam Sahariar
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I'm not a huge fan of seafood, but I thought I'd give this recipe a try. I was pleasantly surprised! The scallops were cooked perfectly and the sauce was delicious. I'll definitely be making this again.


Brian Blain
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This is a great recipe for a special occasion. The scallops are cooked perfectly and the sauce is flavorful and light.


Muhammad Anees
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I love this recipe! It's so easy to make and the scallops are always cooked perfectly. The sauce is also delicious. I usually serve it over rice, but it's also good with pasta or quinoa.


Jamal Ahomod
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This is my go-to recipe for scallops. They're always cooked perfectly and the sauce is to die for. I usually serve it over rice, but it's also good with pasta or quinoa.


Rj siam
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I'm not a fan of seafood, but I thought I'd give this recipe a try. I was pleasantly surprised! The scallops were cooked perfectly and the sauce was delicious.


Fanily Lee
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This is a great recipe for a quick and easy weeknight meal. The scallops cook in just a few minutes and the sauce is simple but flavorful.


Fakhre Alam
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Scallops are one of my favorite seafood dishes, and this recipe is one of the best I've tried. The scallops are cooked perfectly and the sauce is flavorful and light.


Mourshed Khan
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I'm not a huge fan of seafood, but I thought I'd give this recipe a try. I was pleasantly surprised! The scallops were cooked perfectly and the sauce was delicious. I'll definitely be making this again.


Ariffoji Umerfoji
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This is a great recipe for a special occasion. The scallops are cooked perfectly and the sauce is flavorful and light.


Kymberli Lenour
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I love this recipe! It's so easy to make and the scallops are always cooked perfectly. The sauce is also delicious. I usually serve it over rice, but it's also good with pasta or quinoa.


Ragawan Vikesh
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This is my go-to recipe for scallops. They're always cooked perfectly and the sauce is to die for. I usually serve it over rice, but it's also good with pasta or quinoa.


Deon Tore
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I'm not a fan of seafood, but I thought I'd give this recipe a try. I was pleasantly surprised! The scallops were cooked perfectly and the sauce was delicious.


Kahank Kakaja
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This is a great recipe for a quick and easy weeknight meal. The scallops cook in just a few minutes and the sauce is simple but flavorful.


Florence Oluwatosin
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I love this recipe! The scallops are always cooked perfectly and the sauce is delicious. I usually serve it over rice, but it's also good with pasta or quinoa.


Mukisa Brian junix
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Scallops are quickly becoming one of my favorite seafood dishes. This recipe is easy to follow and the results are amazing. The scallops are cooked perfectly and the sauce is flavorful and light.


Lisan ShorDer
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I'm not a huge fan of scallops, but I thought I'd give this recipe a try. I was pleasantly surprised! The scallops were cooked perfectly and the sauce was delicious. I'll definitely be making this again.


Ana Elizalde
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This is my new favorite scallop recipe! The scallops were so tender and flavorful, and the scallions added a nice touch of sweetness. I will definitely be making this again.


Aisha Usama
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I tried this recipe last night and it was a hit! The scallops were cooked perfectly and the sauce was delicious. I served it over rice and it was a perfect meal.


Rao Wasi
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These scallops were cooked to perfection - tender and juicy with a slightly caramelized exterior. The scallions added a nice bit of flavor and brightness to the dish. I would definitely recommend this recipe to anyone looking for a quick and easy sea