SEA SCALLOPS
Steps:
- In a medium bowl, marinate the scallops with olive oil, garlic, thyme, salt, and pepper. Let them marinate for 20 minutes.
- Heat enough olive oil to lightly coat the bottom of a medium saute pan over medium-high heat. Add the scallops. Cook quickly in each side until golden brown, about 1 to 2 minutes per side. Remove from the heat and place 4 scallops around a mound of greens. Repeat.
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Dave Sinanan
[email protected]I would not recommend this recipe.
Aswin Niru
[email protected]Not a fan.
Jackie Partain
[email protected]This recipe was a disappointment. The scallops were tough and the sauce was bland.
M_solo 14
[email protected]I didn't like the sauce. It was too heavy and overpowered the delicate flavor of the scallops.
shyam raj
[email protected]The scallops were a bit overcooked for my taste. I would cook them for a shorter amount of time next time.
kassia Mercer
[email protected]I found this recipe to be a bit bland. I would add more spices next time.
Faisal Habib
[email protected]Easy and delicious!
Rafnaj Theekuni
[email protected]This was a great way to cook scallops. I'll be using this recipe again.
Indrajit Yadav
[email protected]I'll definitely be making this again.
Joshua VanFossan
[email protected]Delicious!
Shahroz Hamid
[email protected]This recipe is a keeper! The scallops were cooked perfectly and the sauce was amazing.
Nonhlanhla Makhathini
[email protected]I love this recipe! The scallops are always cooked perfectly and the sauce is delicious. I highly recommend it.
Sahro Muuse
[email protected]This recipe is easy to follow and the results are amazing. The scallops are cooked to perfection and the sauce is flavorful.
Lag_Lagado Luki
[email protected]I've made this recipe several times and it always turns out great. The scallops are always cooked perfectly and the sauce is delicious.
Amanda Reagan
[email protected]I made this recipe for a dinner party and it was a hit! The scallops were cooked perfectly and the sauce was a great complement to the delicate flavor of the scallops.
Stephanie Schooler
[email protected]This is a great recipe for a quick and easy weeknight meal. The scallops cook in just a few minutes and the sauce is simple but flavorful.
Gdghg Fdg
[email protected]I'm not a big fan of scallops, but I tried this recipe and was pleasantly surprised. The scallops were cooked perfectly and the sauce was delicious.
Darsamand Bangash
[email protected]These scallops were amazing! I followed the recipe exactly and they turned out perfectly cooked and seasoned.