SEA BREEZE SCRAMBLED EGGS
Make and share this Sea Breeze Scrambled Eggs recipe from Food.com.
Provided by Dancer
Categories Breakfast
Time 25m
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- Mix eggs with milk, tarragon, salt and pepper.
- In a skillet, melt butter over medium high heat.
- Add crab and warm while stirring.
- Add egg mixture and scramble until about 80% done.
- Stir in cream cheese and continue cooking until eggs are set and cream cheese is melted.
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#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #for-1-or-2 #breakfast #eggs-dairy #seafood #crab #cheese #eggs #stove-top #dietary #low-carb #low-in-something #shellfish #brunch #equipment #number-of-servings #presentation #served-hot
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Shroud Op
[email protected]Overall, I thought these eggs were pretty good. I'd make them again, but I might make a few changes to the recipe.
Meh boob
[email protected]These eggs were a bit too runny for my taste.
Musinguzi Lorand
[email protected]I love the idea of adding seafood and vegetables to scrambled eggs. It's a great way to get a healthy and delicious breakfast.
Ohdd Goiy
[email protected]These eggs were a bit bland. I think I'll add some extra seasoning next time.
ihekaire juliet
[email protected]Delicious! I'll definitely be making these again.
Agnes Hendrish
[email protected]I'm not a big fan of seafood, but I really enjoyed these eggs. The vegetables and cheese helped to balance out the flavor of the seafood.
K A1
[email protected]These eggs were a bit too salty for my taste.
chrissy
[email protected]I love that this recipe is so versatile. I've made it with different types of seafood and vegetables, and it's always delicious.
Pream pro6
[email protected]Meh.
Haqnawaz Shah
[email protected]I've made these eggs several times now and they're always a hit. Thanks for sharing the recipe!
Zinhle Goodness
[email protected]These were so good! My kids loved them too.
All Mix Exclusive
[email protected]Not bad, but not amazing either. I think I'll stick to my regular scrambled eggs next time.
zara Ibrahim Bulama
[email protected]Easy to make and delicious! I used shrimp, crab, and spinach in my eggs and it was a perfect combination.
Raja Moazam
[email protected]These scrambled eggs were a delightful surprise! The addition of seafood and vegetables gave them a unique flavor and texture that I really enjoyed. I'll definitely be making these again.