Make and share this Sea Bass With Pesto recipe from Food.com.
Provided by Catherine from AL
Categories < 30 Mins
Time 20m
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 425.
- Sprinkle fish with salt and pepper and coat with a little pesto.
- Bake approximately 14 minutes until done.
- Meanwhile, saute squash and zuccini.
- Toss with 1 - 2 tbsp pesto.
- Serve fish over a few spoonfuls of pesto with rice on one side and veggies on the other.
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Christina C
christina_c22@yahoo.comThis recipe is a keeper! I will definitely be making it again.
Baker Jalil
baker77@gmail.comI'm not a big fan of fish, but I loved this recipe. The sea bass was cooked perfectly and the pesto was amazing.
Peyton Royse Skurlock
s-p@hotmail.comI made this recipe for my family and they all loved it! The sea bass was cooked perfectly and the pesto was so flavorful. I will definitely be making this again.
Shahid Rajput
rajput13@yahoo.comThis dish is a perfect balance of flavors. The sea bass is delicate and the pesto is bold and herbaceous.
Badrea Mamaco
mamaco_badrea@yahoo.comI love how simple this recipe is. It doesn't require a lot of ingredients or time, but the results are amazing. The sea bass is always cooked perfectly and the pesto is so flavorful. I highly recommend this recipe to anyone who loves seafood.
Innocent Chijioke
innocent_chijioke42@yahoo.comEasy to follow recipe with great results.
Shawn Bean
bean@hotmail.comI've made this recipe several times now and it's always a winner. The sea bass is always cooked perfectly and the pesto is so versatile. I've served it with pasta, rice, and even grilled vegetables. It's always a delicious meal.
Thabile Maripane
m_thabile@gmail.com5 stars! This recipe is a must-try for any seafood lover.
M Javed jaidy
mj41@hotmail.comI made this recipe for a dinner party and it was a huge hit! Everyone loved the sea bass and the pesto. I even got a few requests for the recipe. It's definitely a keeper!
Khan afridi
afridikhan0@hotmail.comDelicious! The fish was cooked perfectly and the pesto was amazing.
Pranisha Tamang
tamang@yahoo.comI absolutely loved this recipe! The sea bass was cooked perfectly and the pesto was so flavorful. I served it with roasted vegetables and it was a complete meal. I will definitely be making this again.