SCRUMPTIOUS SALMON WITH SAUTEED GRAPES & WINE
There is an updated version of this recipe. Please refer to that one. Thanks!
Provided by Michelle Koletar/Mertz
Categories Other Main Dishes
Time 35m
Number Of Ingredients 11
Steps:
- 1. Heat oven to 300 degrees. Combine seasonings well. Mix honey & mustard. Rub salmon w/ honey mustard, & then sprinkle seasonings on top.
- 2. Heat 2 TBS of the olive oil in a skillet. Add salmon fillets & brown both sides.
- 3. Toss spinach, garlic, & 1-2 TBS of olive oil in a large baking dish. Lay salmon on top of spinach. Cover loosely w/ aluminum foil & bake for 10 minutes. Take the foil off & bake for about another 5 mins or until the salmon is done to your desire.
- 4. While salmon is baking, toast walnuts in same skillet used to brown salmon. Add grapes to walnuts after about 2 minutes. Continue to sautee until grapes are soft.
- 5. Add wine to the grapes, bring to a boil, and reduce. Add about 2 TBS of fresh Italian parsley. Season w/ salt & any of the seasonings you used on the salmon to your taste. Stir occasionally.
- 6. Serve salmon on top of spinach & then top with the grape wine sauce. Delish!!!!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
SABBIR RAHMAN SALMAN
salman.s@gmail.comThis recipe is easy enough for a weeknight meal, but it's also special enough for a weekend dinner party.
Amal Galal
g3@aol.comI'm not a big fan of fish, but I loved this recipe. The salmon was cooked perfectly and the grapes added a sweetness that made it irresistible.
Kazi Xihad
xihad-kazi64@yahoo.comThis recipe is perfect for a special occasion. The salmon is elegant and the grapes add a touch of sophistication.
Faisal Ch
f.c@yahoo.comI've tried many salmon recipes, but this one is by far the best. The grapes add a unique and delicious flavor that I've never tasted before.
Swlft co
c@gmail.comI would not recommend this recipe. It was a waste of time and ingredients.
M sohail Sohail
m_sohail17@hotmail.comThis recipe was a disaster. The salmon was undercooked and the grape sauce was way too sour.
Aroosa Naveed
n@gmail.comI followed the recipe exactly and the salmon turned out dry and overcooked. The grape sauce was also bland.
Naomi Nwafor
naomi@hotmail.frOverall, I thought this recipe was pretty good. The salmon was cooked well, but I found the grape sauce to be a bit too sweet for my taste.
Emily Elizando
e.emily43@hotmail.co.ukThis recipe is a bit more involved than I usually like, but it's worth the effort. The salmon was cooked to perfection and the grapes added a delicious sweetness.
kyeyune joseph
k_joseph4@aol.comI love this recipe! It's so simple, yet so flavorful. I've made it several times and it's always a hit.
Tijs De Hoop
d-tijs27@yahoo.com5 stars! This recipe is a keeper. The salmon was cooked perfectly and the grapes added a nice sweetness.
Nadia Buhari
buharin66@gmail.comThis recipe is easy to follow and the results are amazing. I will definitely be making this again.
Randoka Rahand
r.rahand@hotmail.comI'm not usually a fan of fish, but this recipe changed my mind. The salmon was flaky and moist, and the grapes added a burst of flavor that made it irresistible.
Dinesh Bhairo
dineshb@hotmail.comI tried this recipe last night and it was a hit! The salmon was cooked to perfection and the grapes added a touch of sweetness that balanced out the savory flavors.
damilola opeyemi
o-d@yahoo.comThis salmon recipe is an absolute delight! The combination of sautéed grapes and wine creates a tantalizing flavor that perfectly complements the delicate taste of the salmon.