One of the best breads you will ever sink your teeth into. When I take this to Church it's devoured. This recipe was shared with me by my aunt many years ago. Always a big hit. I tweaked it just a little, but not much...It needed no improving. I'm getting a head start on baking for the holidays. One of these loaves will be froze,...
Provided by Cassie *
Categories Other Breads
Time 1h5m
Number Of Ingredients 10
Steps:
- 1. Preheat oven to 350 degree F. Spray two 9.5 x 5 bread pans with bakers joy or grease well. In a large bowl, whisk together the flour, sugar, salt, cinnamon, baking soda, salt and nuts.
- 2. In another bowl, beat together the eggs, oil, vanilla, banana and pineapple. Make sure it's mixed well.
- 3. Pour the wet ingredients into the dry and mix with a wooden spoon or spatula, only until you no longer see dry ingredients.
- 4. Divide batter between two greased 9.5 x 5 bread pans. ( Can also make mini loaves of bread if desired.) I've done both. Baking time will vary, depending on size of pan.
- 5. Bake for 50 minutes to 1 hour. Check center and pick should come out clean. Let cool for 5 minutes then remove from pans and finish cooling on racks.
- 6. Enjoy! It's delicious! Freezes well too!
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Rock Maina
[email protected]I highly recommend this pineapple-banana nut bread recipe. It's a delicious and easy-to-make bread that everyone will love.
Eli Hernandez
[email protected]This bread is a great gift for friends and family. It's a delicious and thoughtful way to show you care.
Kelly Markham
[email protected]I've made this bread several times and it always turns out perfect. It's a great recipe to have on hand.
laugh unlimited
[email protected]This bread is a delicious and healthy snack. It's packed with fruits and nuts, which are good for you.
Tech Communication
[email protected]This bread is a great way to get kids to eat fruit. My kids love the pineapple and banana flavors.
Samson Momoh
[email protected]I love that this bread is not too sweet. It's perfect for people who don't like overly sweet desserts.
Kiyoshi
[email protected]This bread is perfect for a quick and easy breakfast. I just pop a slice in the toaster and I'm good to go.
Mustafa Mugheri
[email protected]I've tried several different pineapple-banana nut bread recipes and this one is by far the best.
Waqas Akbar
[email protected]This bread is so easy to make, even a beginner baker can do it.
Tewodros Ashenafi
[email protected]I made this bread for a potluck and it was a huge success. Everyone loved it!
Amir Hogg
[email protected]This bread is a great way to use up overripe bananas.
Joann Hardie
[email protected]I'm not a big fan of nuts, but I still enjoyed this bread. The pineapple and banana flavors are so good that they make up for the nuts.
Maja Wojcieszak
[email protected]This bread is so moist and flavorful. I can't get enough of it!
Maaz Rajput
[email protected]I love the combination of pineapple and banana in this bread. It's a unique and flavorful twist on a classic.
Nqobile Nodolly
[email protected]I've made this bread several times and it's always a hit. It's so easy to make and the results are always delicious.
Mannan Miah
[email protected]This pineapple-banana nut bread is a delightful treat! The flavors of pineapple, banana, and nuts blend perfectly together, creating a moist and flavorful bread that is perfect for breakfast, lunch, or a snack.