I make this on Saturday mornings and it is so easy, but tastes so great! Don't be afraid of the cottage cheese, it makes the eggs creamy and delicious. It's pretty enough to serve to guests!
Provided by lKlElLlLll
Categories Breakfast
Time 12m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Beat the eggs until frothy.
- Add the salt, pepper, and cajun seasoning.
- Stir in the cottage cheese.
- Heat a medium skillet on medium-high and add the olive oil, making sure to coat bottom of skillet.
- Add egg mixture and stir as if making scrambled eggs.
- When eggs are half cooked, add fresh spinach,reduce heat, and cover.
- When spinach is wilted (about 3 minutes) turn off heat and sprinkle with cheese.
- Cover for about 2 more minutes, then serve.
- You can also add chopped tomatoes to this recipe. Just be sure they are well drained (I use paper towels). Add them when you add the spinach.
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Musoga Suzan
[email protected]This omelet was a bit too greasy for my taste. I think I would have liked it better if I had used less butter. The spinach was also a bit too tough. I think I would have liked it better if I had cooked it for a little bit longer.
Nakato Hajarah
[email protected]This omelet was a great way to use up some leftover spinach. I also added some diced tomatoes and onions, which made it even more flavorful. I served it with a side of fruit and toast, and it was a great breakfast.
Ah Parbej
[email protected]I've made this omelet several times now, and it's always a hit! My husband and kids love it. I like that it's a healthy and easy way to get my family to eat their vegetables.
Jerry Edward
[email protected]This omelet was delicious! I loved the combination of spinach, cheese, and eggs. I also liked that it was so easy to make. I will definitely be making this again.
NLE. Crispy
[email protected]This omelet was a bit bland for my taste. I think I would have liked it better if I had added some more salt and pepper. The spinach was also a bit tough. I think I would have liked it better if I had cooked it for a little bit longer.
Thandeka Mqadi
[email protected]This omelet was easy to make and turned out great! I used fresh spinach from my garden, and it was so flavorful. I also added a little bit of diced ham, which was a nice addition. I will definitely be making this again.
Sagor Sing
[email protected]I'm not a huge fan of spinach, but I loved this omelet! The eggs were cooked perfectly, and the spinach and cheese were a great combination. I'll definitely be making this again.
Lela alia
[email protected]This omelet was delicious! I loved the combination of spinach, cheese, and eggs. I also liked that it was so easy to make. I will definitely be making this again.
more team alika team alika
[email protected]This omelet was a bit too greasy for my taste. I think I would have liked it better if I had used less butter. The spinach was also a bit too tough. I think I would have liked it better if I had cooked it for a little bit longer.
Michele Peterson
[email protected]This omelet was a great way to use up some leftover spinach. I also added some diced tomatoes and onions, which made it even more flavorful. I served it with a side of fruit and toast, and it was a great breakfast.
Lilly Waguespack
[email protected]This omelet was delicious! I loved the combination of spinach, cheese, and eggs. I also liked that it was so easy to make. I will definitely be making this again.
Matthew Agda
[email protected]This omelet was a bit too greasy for my taste. I think I would have liked it better if I had used less butter. The spinach was also a bit too tough. I think I would have liked it better if I had cooked it for a little bit longer.
Bonnie and Clyde Bonneville
[email protected]This omelet was a great way to use up some leftover spinach. I also added some diced tomatoes and onions, which made it even more flavorful. I served it with a side of fruit and toast, and it was a great breakfast.
MR. gaming
[email protected]I've made this omelet several times now, and it's always a hit! My husband and kids love it. I like that it's a healthy and easy way to get my family to eat their vegetables.
naga jyothi
[email protected]This omelet was delicious! I loved the combination of spinach, cheese, and eggs. I also liked that it was so easy to make. I will definitely be making this again.
Sasikala Sasi
[email protected]This omelet was a bit bland for my taste. I think I would have liked it better if I had added some more salt and pepper. The spinach was also a bit tough. I think I would have liked it better if I had cooked it for a little bit longer.
Siphiwe Ntombela
[email protected]This omelet was easy to make and turned out great! I used fresh spinach from my garden, and it was so flavorful. I also added a little bit of diced ham, which was a nice addition. I will definitely be making this again.
habib rahman
[email protected]I'm not a huge fan of spinach, but I loved this omelet! The eggs were cooked perfectly, and the spinach and cheese were a great combination. I'll definitely be making this again.
cetingezer
[email protected]This omelet was a hit with my family! The spinach added a nice pop of color and flavor, and the cheese made it extra gooey and delicious. I will definitely be making this again.