We love Feta cheese, and I thought I would add it to eggs with some mushrooms and cilantro. Loved the taste.
Provided by Joyce Tyo
Categories Eggs
Time 15m
Number Of Ingredients 7
Steps:
- 1. Heat skillet medium heat. Add butter to skillet, heat till bubbly then add mushrooms and saute. While mushrooms are cooking, add eggs and milk/water to bowl (add salt & pepper to taste) and whip. Add eggs to mushrooms, frequently stirring, when almost done add Feta cheese. Cook lightly till cheese melts, being careful not to overcook the eggs.
- 2. Add eggs to plate and top with chopped cilantro.
- 3. Serve with small bowl of mixed fruit, or melon slices.
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Himal Sunar
[email protected]I'm so glad I found this recipe. I've been making scrambled eggs the same way for years, and I was looking for a new way to make them. These scrambled eggs were a hit with my family, and I will definitely be making them again.
Catherine Nilsson
[email protected]These scrambled eggs were so easy to make, and they were so delicious. I will definitely be making them again.
Ron Mays
[email protected]I've been looking for a new scrambled egg recipe, and this one is definitely a keeper. The feta and mushrooms add a lot of flavor, and the eggs are cooked perfectly.
Momen Mezo
[email protected]I made these scrambled eggs for breakfast this morning, and they were a hit with my family. My kids loved the mushrooms, and my husband said they were the best scrambled eggs he's ever had.
Rahul Gupta
[email protected]I'm not a huge fan of mushrooms, but these scrambled eggs were so good that I didn't even notice them. The feta cheese added a nice salty flavor, and the eggs were cooked perfectly.
Samuel Burnett
[email protected]These scrambled eggs were delicious! I added a little bit of salt and pepper to taste, and they were perfect. I will definitely be making these again.
Nick Hilderbrand
[email protected]I'm so glad I found this recipe. I've been making scrambled eggs the same way for years, and I was looking for a new way to make them. These scrambled eggs were a hit with my family, and I will definitely be making them again.
Meshack Khyim
[email protected]These scrambled eggs were so easy to make, and they were so delicious. I will definitely be making them again.
Jim Cantwell
[email protected]I've been looking for a new scrambled egg recipe, and this one is definitely a keeper. The feta and mushrooms add a lot of flavor, and the eggs are cooked perfectly.
nesri mohammed
[email protected]I made these scrambled eggs for breakfast this morning, and they were a hit with my family. My kids loved the mushrooms, and my husband said they were the best scrambled eggs he's ever had.
Fernando Suarez Campos
[email protected]I'm not a huge fan of mushrooms, but these scrambled eggs were so good that I didn't even notice them. The feta cheese added a nice salty flavor, and the eggs were cooked perfectly.
Annette Coleman
[email protected]These scrambled eggs were delicious! I added a little bit of salt and pepper to taste, and they were perfect. I will definitely be making these again.