SCRAMBLED EGGS WITH CREAM CHEESE

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Scrambled Eggs with Cream Cheese image

What a tasty, protein-packed meal! "We love hot sauce on these eggs." Debbie Clay - Aloha, Oregon

Provided by Taste of Home

Categories     Breakfast     Brunch

Time 15m

Yield 2 servings.

Number Of Ingredients 5

1 cup egg substitute
1 green onion, thinly sliced
1/8 teaspoon pepper
1 teaspoon butter
1/4 cup fat-free cream cheese, cubed

Steps:

  • In a small bowl, whisk the egg substitute, onion and pepper. In a small nonstick skillet, heat butter over medium heat. Add egg mixture; cook and stir until almost set. Stir in cream cheese. Cook and stir until completely set.

Nutrition Facts : Calories 107 calories, Fat 2g fat (1g saturated fat), Cholesterol 7mg cholesterol, Sodium 423mg sodium, Carbohydrate 4g carbohydrate (2g sugars, Fiber 0 fiber), Protein 16g protein. Diabetic Exchanges

Marvelous Zida
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I'm not a big fan of scrambled eggs, but these were actually pretty good!


Phillip Marsh
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These eggs were the perfect way to start my day! They were light, fluffy, and packed with flavor.


Miya Harun
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I made these eggs for a brunch party and they were a huge hit! Everyone loved them.


Demetrius Balboa
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I would have liked the eggs to be a bit more creamy.


jaylany
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These eggs were so good! I ate them for breakfast, lunch, and dinner.


Dominic MB
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I followed the recipe exactly and my eggs turned out amazing! I highly recommend this recipe.


Takreem Ul haq
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I'm not sure what I did wrong, but my eggs turned out rubbery.


Danish Toofan
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These eggs were delicious! I especially loved the crispy edges.


Obaka Praise
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I was a bit skeptical about adding cream cheese to scrambled eggs, but I'm so glad I tried it! It really took the dish to the next level.


David B. Welch, Sr.
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Meh.


Alhassna Abdul Razak
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These eggs were so fluffy and flavorful! I'm definitely adding this recipe to my breakfast rotation.


Pollob Malakar
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I followed the recipe exactly and my eggs turned out perfectly! I loved the combination of cream cheese and chives.


monkey
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Not bad, but I think I prefer my scrambled eggs without cream cheese.


Kabeer Ali
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These were the best scrambled eggs I've ever had! I'll definitely be making them again.


Saqib Saq
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I made this for breakfast this morning and my family loved it! The eggs were cooked perfectly and the cream cheese added a nice touch of flavor.


Arumugam Ravi
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Super easy to make and so yummy!


Mama Love
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I've never thought of adding cream cheese to scrambled eggs before, but it was a great addition! It made them extra creamy and delicious.


Bibo10 Yasser10
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These scrambled eggs were creamy, fluffy, and incredibly flavorful! The cream cheese added a rich tang that balanced the eggs perfectly.


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