SCRAMBLED EGGS WITH AVOCADO, ONION, AND CHEDDAR

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Scrambled Eggs with Avocado, Onion, and Cheddar image

Categories     Cheese     Egg     Onion     Vegetable     Breakfast     Brunch     Quick & Easy     New Year's Day     Avocado     Winter     Gourmet     Sugar Conscious

Yield Serves 2

Number Of Ingredients 6

1 small onion
1/2 firm-ripe California avocado
4 large eggs
2/3 cup grated extra-sharp Cheddar (about 2 ounces)
2 teaspoons unsalted butter
Garnish: chopped fresh cilantro sprigs

Steps:

  • Chop onion. Halve, pit, and peel avocado and cut into 1/4-inch pieces. In a bowl whisk together eggs and Cheddar and season with salt and pepper. In a nonstick skillet heat butter over moderately high heat until foam subsides and sauté onion, stirring, until just beginning to soften, about 2 minutes. Add egg mixture and cook, stirring constantly, until eggs are just set, about 1 minute. Remove skillet from heat and stir in avocado.
  • Serve eggs garnished with cilantro.

Jovayne Simms
jovayne.s@gmail.com

I love that this recipe is so versatile. I can add or remove ingredients to suit my taste.


Shayne Stoddard
s@yahoo.com

This is my go-to recipe for scrambled eggs now.


Sunday Ifeanyi
s_ifeanyi@yahoo.com

I've made this recipe for my friends and family and they all loved it.


Raj Komar
komar.raj99@gmail.com

I'm not a fan of scrambled eggs, but this recipe changed my mind.


Cr4sH _
c_10@yahoo.com

This is a great recipe for a quick and easy breakfast.


Loby Soso
l.soso@hotmail.com

I added some chopped bacon to this recipe and it was amazing!


Khan Ji
k-ji12@hotmail.com

I used a different type of cheese because I didn't have cheddar on hand. It still turned out great.


Village Life
l47@aol.com

I'm not a huge fan of onions, but I didn't find them to be overpowering in this dish.


Zeeshan Baloch
b.z@hotmail.fr

This recipe is a great way to use up leftover avocado. I always have some on hand now.


Aduma adonis
aduma.a@yahoo.com

I wasn't sure about the avocado in scrambled eggs, but I was pleasantly surprised. It added a nice creaminess.


Marise Drury
drury@gmail.com

I've made this recipe several times now and it's always a hit. My family loves it!


Kane
kane@yahoo.com

These scrambled eggs were so fluffy and flavorful. I loved the combination of avocado, onion, and cheddar.


R s Rakib
s_r79@aol.com

5 stars! This is my new favorite breakfast recipe.


katabira Ivan
katabiraivan@hotmail.fr

Meh.


Simisani Tshuma
t30@yahoo.com

Not bad, but not great. I thought the avocado was a bit too overpowering.


Mukiibi Tom
t_m@gmail.com

Easy to make and delicious! I added some chopped tomato and it was perfect.


Tanisha Naima
tnaima@gmail.com

These scrambled eggs were heavenly! The avocado, onion, and cheddar added so much flavor and texture. I'll definitely be making these again.


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