SCRAMBLED EGGS IN TOAST CUPS
Take your morning eggs and toast to the next level.
Provided by Martha Stewart
Categories Food & Cooking Breakfast & Brunch Recipes
Time 25m
Number Of Ingredients 6
Steps:
- Preheat oven to 400 degrees. Spread both sides of 4 slices of pumpernickel bread with 2 tablespoons softened butter. Firmly press slices into four 8-ounce custard cups or a jumbo muffin tin. Bake until crisp, 15 to 20 minutes; set aside.
- Meanwhile, whisk 10 large eggs in a large bowl with 1 teaspoon coarse salt and 1/4 teaspoon ground pepper. Heat 1 tablespoon butter in a large nonstick skillet over medium-low heat; add eggs. Cook, scraping pan occasionally with a heatproof rubber spatula, until eggs are just set, 8 to 10 minutes.
- Spoon eggs into toast cups; garnish with chopped fresh herbs.
Nutrition Facts : Calories 317 g, Fat 19 g, Fiber 1 g, Protein 18 g
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Mahmoud Masri
[email protected]These are so good! I'll definitely be making them again.
Mikera Graham
[email protected]I made these for my husband and he loved them. He said they're the best scrambled eggs he's ever had.
Oliver Ihechi
[email protected]These are a great way to get your kids to eat their vegetables. I added some chopped spinach to mine.
Melissa O'Connor
[email protected]I've made these several times now and they're always a hit.
Tammy Deitz
[email protected]I'm not a huge fan of scrambled eggs, but I really enjoyed these. The toast cups add a nice touch.
Hum hain Don
[email protected]These are a great way to use up leftover bread.
Shipon Sikdher
[email protected]I love that you can customize these to your liking. I added some chopped ham and cheese to mine.
Stasia Rose
[email protected]These are so easy to make and they're perfect for a quick and easy breakfast or lunch.
GAMING WITH ARAFAT
[email protected]I made these for a brunch party and they were a hit! Everyone loved them.
Evan Peters
[email protected]My kids loved these! They're a great way to get them to eat their eggs.
Nurnobi Khan
[email protected]I love that these toast cups are a fun and easy way to change up the classic scrambled egg breakfast.
Madalynn Houghton
[email protected]These scrambled eggs in toast cups are a great way to start the day! They're easy to make and so delicious.