These delicious scrambled eggs are quick and easy to make, and for all the family.
Provided by Delicious!
Categories 100+ Breakfast and Brunch Recipes Eggs Scrambled Egg Recipes
Time 7m
Yield 1
Number Of Ingredients 3
Steps:
- Crack egg into a microwave-safe mug; beat until even in color. Pour in milk and beat until light yellow in color.
- Heat in microwave until cooked through and fluffy, about 90 seconds. Sprinkle pepper over egg.
Nutrition Facts : Calories 81.7 calories, Carbohydrate 1.7 g, Cholesterol 187.2 mg, Fat 5.3 g, Fiber 0.3 g, Protein 6.9 g, SaturatedFat 1.8 g, Sodium 76.7 mg, Sugar 1.1 g
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Linety Mungwiniri
[email protected]These eggs are a little bland for my taste. I think I would add some salt and pepper next time.
Malik ramzan Murtaza khalung
[email protected]I'm not a fan of microwaved eggs, but these were actually pretty good. I would definitely make them again.
Farida Nasim Butt
[email protected]I like to add a little bit of hot sauce to my eggs. It gives them a nice kick of flavor.
Vanessa Cerezo
[email protected]These eggs are a great way to use up leftover vegetables. I often add chopped spinach, tomatoes, or bell peppers to mine.
rihner elias
[email protected]I've been making these eggs for years, and they're always a hit. They're so easy to make, and they're always delicious.
Danny Burtanog
[email protected]I love that this recipe is so versatile. You can add whatever you want to the eggs, so you can customize them to your own taste.
Malina Rai
[email protected]This recipe is a lifesaver! I'm always short on time in the mornings, and this is the perfect way to get a quick and healthy breakfast.
Hom Bahadur Lamichhane
[email protected]I'm so glad I found this recipe! I've been looking for a quick and easy way to make scrambled eggs in the microwave, and this is perfect. Thanks for sharing!
Prince Madnii
[email protected]Overall, this is a good recipe. It's quick and easy, and the eggs turn out pretty good. I would recommend it to anyone who is looking for a quick and easy breakfast option.
Megan Crowley
[email protected]I followed the recipe exactly, but my eggs didn't turn out fluffy. They were more like hard-boiled eggs.
Simone Pereira
[email protected]These eggs were a little dry for my taste. I think I would add a little more milk next time.
Asmita yadav
[email protected]I was skeptical about making eggs in the microwave, but I was pleasantly surprised. They turned out great! I'll definitely be making them again.
Nade Khuram
[email protected]I've made these eggs several times now, and they're always a hit with my family. My kids love them, and my husband says they're the best scrambled eggs he's ever had.
Mdsourov Islam
[email protected]This is a great recipe for college students or anyone who lives in a dorm. It's quick, easy, and doesn't require any special equipment.
abdullah waleed
[email protected]I'm not a huge fan of microwaved eggs, but these were actually really good! The cheese and ham added a lot of flavor.
Jo anne Swanepoel
[email protected]These eggs were so fluffy and cooked perfectly in the microwave. I added a little salt and pepper, and they were perfect!
Khazir Hazat
[email protected]I love how easy this recipe is. I always have eggs and milk on hand, so it's a great option when I'm short on time.
Ghania Sania
[email protected]Scrambled eggs in a mug - quick, easy, and delicious! Perfect for a quick breakfast or snack.