SCRAMBLED EGGS
Provided by Food Network
Yield 1 serving
Number Of Ingredients 4
Steps:
- Add salt and pepper and chives to eggs. In a small skillet, slowly melt butter over low heat. When foaming subsides, add the eggs and stir continuously over very low heat until the eggs form into a soft creamy mass. When they have almost entirely congealed, remove skillet from heat and continue to stir until silky velvet small curds are formed. Serve immediately.
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#15-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #for-1-or-2 #5-ingredients-or-less #very-low-carbs #breakfast #eggs-dairy #american #easy #eggs #stove-top #dietary #low-carb #inexpensive #low-in-something #brunch #taste-mood #savory #equipment #number-of-servings #presentation #served-hot
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mh hridoy
[email protected]These scrambled eggs are delicious! Thanks for sharing the recipe.
Afrasiyab Khan
[email protected]I'm so glad I found this recipe. It's a keeper!
Nqobile Phokane
[email protected]These scrambled eggs are the perfect way to start my day.
Kounke Emmanuel
[email protected]I love that this recipe is so quick and easy. It's perfect for busy mornings.
Jarrott Hogg
[email protected]These scrambled eggs are a great way to use up leftover vegetables.
Jamie Alvarez
[email protected]I'm a vegetarian, and I love that this recipe is meat-free. It's a great way to get my protein in the morning.
Nada Ouarhlent
[email protected]I make these scrambled eggs for my kids every weekend. They love them!
YoungBoy Genius
[email protected]These scrambled eggs are the perfect comfort food. They're warm, fluffy, and delicious.
noobie
[email protected]I love that this recipe is so versatile. I've added different vegetables, cheeses, and meats to it, and it always turns out great.
Apna Time Ayega
[email protected]I've made these scrambled eggs several times now, and they're always perfect. They're my go-to recipe for breakfast.
Aina Ogunsakin
[email protected]These scrambled eggs were a hit at my brunch party. Everyone loved them!
Pankaj Chokroborty
[email protected]I'm not a very good cook, but even I could make these scrambled eggs. They were so easy to follow, and they turned out great.
Dr Shahed
[email protected]I used this recipe to make scrambled eggs for breakfast this morning, and they were delicious! I added a bit of cheese and ham, and they were perfect.
Anthony Clarke
[email protected]My kids loved these scrambled eggs! They're so easy to make, and they're a great way to get them to eat their vegetables.
Blu
[email protected]I've never been a fan of scrambled eggs, but this recipe changed my mind. They were so fluffy and flavorful. I'll be making these again and again.
Taliyah Barley
[email protected]These scrambled eggs were fantastic! I added a bit of salt and pepper to taste, and they were perfect. I'll definitely be making these again.