SCRAMBLED EGG AND TOMATO
Make and share this Scrambled Egg and Tomato recipe from Food.com.
Provided by Millereg
Categories One Dish Meal
Time 20m
Yield 2 serving(s)
Number Of Ingredients 9
Steps:
- Combine the tomato and basil and set aside.
- Beat the egg, water and garlic together.
- Heat oil (or use non-stick cooking spray), add the egg mixture.
- Cook and stir gently until the egg is nearly set.
- Sprinkle with paprika.
- Add the tomato mixture and the pepper.
- Cook and stir until the egg is completely set and the tomatoes are heated through.
- Serve with toast or English muffin.
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Taofi Foa
taofi.foa@yahoo.comGreat!!!
Getachew Adugna
adugna_getachew47@yahoo.comLove it!
Catherine Irving
c@yahoo.comAmazing!
Kya Faith
f.k70@gmail.comThis recipe is a keeper! It's easy to make and the results are delicious. I love the combination of eggs and tomatoes. I also like to add some diced bell pepper and onion to mine for a more flavorful dish.
Melody Ezenwata
melody69@hotmail.comI was pleasantly surprised by how good this recipe was. I'm not usually a fan of scrambled eggs, but these were fluffy and flavorful. The tomatoes added a nice sweetness and tanginess. I'll definitely be making this again.
Mishu Pk
p_mishu@yahoo.comThis is a great recipe for beginner cooks. It's simple to follow and the results are always delicious. I highly recommend it!
Bibi Colon
cbibi77@hotmail.comI love this recipe because it's so versatile. I can add different vegetables, cheeses, and meats to it depending on what I have on hand. It's also a great way to get my kids to eat their vegetables.
Sarah Ary
ary-sarah@hotmail.comThis is a great recipe for a quick and easy lunch. I usually make it with some whole wheat toast and a side of fruit. It's a healthy and filling meal that I can feel good about eating.
Eva Alvarado
eva-alvarado@gmail.comI made this recipe for my family for breakfast this morning and they all loved it. The eggs were cooked perfectly and the tomatoes added a nice pop of flavor. I served it with some toast and fresh fruit, and it was the perfect way to start our day.
Frolence Mwanza
frolence77@yahoo.comThis recipe is a keeper! It's easy to make and the results are delicious. I love the combination of eggs and tomatoes. I also like to add some diced bell pepper and onion to mine for a more flavorful dish.
clary smith
smithclary5@hotmail.comI was pleasantly surprised by how good this recipe was. I'm not usually a fan of scrambled eggs, but these were fluffy and flavorful. The tomatoes added a nice sweetness and tanginess. I'll definitely be making this again.
Ethan Jazman
ethanjazman43@hotmail.frThis is a great recipe for beginner cooks. It's simple to follow and the results are always delicious. I highly recommend it!
Xabiibo Xarbi
xarbix@hotmail.frI love this recipe because it's so versatile. I can add different vegetables, cheeses, and meats to it depending on what I have on hand. It's also a great way to get my kids to eat their vegetables.
Quill DiAngelo
diangelo.q@yahoo.comThis recipe is a great way to use up leftover tomatoes. I usually have a few tomatoes that are about to go bad, so I'll make this recipe to use them up. It's a great way to get a healthy meal on the table quickly and easily.
ogunwole peter
o_p@hotmail.comI've made this recipe several times now and it's always a winner. The eggs are always fluffy and the tomatoes add a nice sweetness. I like to serve it with some roasted potatoes and a side of fruit.
Kazi Arman
k98@gmail.comThis is a great recipe for a quick and easy breakfast or lunch. The eggs and tomatoes are cooked together in one pan, so there's minimal cleanup. I like to add some cheese and diced ham to mine for a more filling meal.
Aj Ivy
i_a@gmail.comI made this recipe for brunch this morning and it was a big success. The eggs were cooked perfectly and the tomatoes added a nice pop of flavor. I served it with some avocado toast and it was the perfect way to start my day.
fatma khan
fatma_k3@yahoo.comI'm always looking for new ways to cook eggs, and this recipe didn't disappoint. The tomatoes added a delicious sweetness and juiciness to the eggs, and the herbs gave it a nice savory flavor. I'll definitely be making this again!
Vern
vern@yahoo.comThis scrambled egg and tomato recipe was a hit with my family! The eggs were fluffy and flavorful, and the tomatoes added a nice tanginess. I served it with some toast and fresh fruit, and it was the perfect breakfast.