SCOTT'S MOUNTAIN-THUNDER FOOTBALL CHILI
A great tasting, spicy and slightly smokey tailgating chili!
Provided by Food Network
Categories appetizer
Number Of Ingredients 25
Steps:
- Combine spice mixes in 2 separate containers. Set aside.
- In a 5-quart Dutch oven, heat shortening over medium heat and cook beef until no longer pink. Add onions, peppers, tomato sauce, beer, beef broth, chicken broth and Spice Mix 1, and bring to a boil. Lower heat and simmer for 1/1/2 hours.
- Stir in Spice Mix 2, chipotle sauce, maple syrup and Tabasco. Simmer 1/2 hour longer.
- Adjust seasoning if needed. Enjoy!
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Murkramimran Imran
[email protected]I've made this chili several times now and it's always a hit with my family and friends. It's the perfect comfort food for a cold day.
Khorshed Alom
[email protected]This chili is a great way to warm up on a cold day. I love the combination of flavors and the cornbread topping is the perfect addition.
Touch Vong
[email protected]I followed the recipe exactly and my chili turned out perfect! It was the perfect amount of spicy and flavorful.
navo lilloo
[email protected]This chili was a bit bland for my taste. I would recommend adding more spices next time.
Liam Andrews
[email protected]This chili is so easy to make and it's always delicious. I love that I can customize it with my favorite toppings.
Shifah Naks
[email protected]I've made this chili several times now and it's always a hit with my family and friends. It's the perfect comfort food for a cold day.
shakerss
[email protected]This chili was amazing! I loved the combination of flavors and the cornbread topping was the perfect touch. I will definitely be making this again.
Sairul islam
[email protected]The chili was good, but the cornbread topping was a bit dry. I think I would try a different cornbread recipe next time.
Adorable Praise
[email protected]This chili was a bit too spicy for my taste, but overall it was still a good recipe. I would recommend using less cayenne pepper next time.
River Jones
[email protected]I made this chili for a potluck and it was a huge hit! Everyone loved the unique flavor and the cornbread topping.
Christine Ndungu
[email protected]This chili was easy to make and so delicious. I love that I could customize it with my favorite toppings.
Bra B (MaBenzo!)
[email protected]I followed the recipe exactly and it turned out great! The chili was hearty and flavorful, and the cornbread topping was a delicious addition. My family loved it!
MD Nayeem Pramanik Official
[email protected]This chili was a touchdown! It had the perfect balance of spices and flavors, and the ground beef was cooked to perfection. I'll definitely be making this again for my next tailgate party.